Savor Fragrant Soba and Famous Katsu Don at a Long-Standing Establishment Since the Taisho Era
Founded in the 7th year of the Taisho era, this spacious and bright restaurant offers a calm atmosphere that is easy to visit even for solo diners. The slightly thicker soba noodles have a delightful texture and pair perfectly with light tempura, such as small shrimp. The local favorite katsu don, made with a soy sauce base that does not include egg, is also popular, boasting a simple yet profound flavor. Experience the craftsmanship and spirit of this long-standing establishment that has been a beloved part of the community.
A manga café-style café where you can enjoy tare katsu don
Eki Chaya is a hidden gem in Kunneppu Town, offering a rich menu in an inviting atmosphere. The interior features over 7,000 manga books, creating a vibe reminiscent of a manga café. The tare katsu don, in particular, is beloved as a local delicacy, with crispy katsu perfectly coated in a sweet sauce, providing a satisfying experience. It's the perfect café for enjoying a casual meal.
A long-established restaurant with 60 years of history to savor local flavors
Fukuyoshi is a renowned traditional restaurant famous for its local gourmet dish, 'tare-katsu-don,' in Kunigami. The exterior reflects its 60 years of history, while the interior exudes a nostalgic Japanese atmosphere. It features a unique sweet and savory soy sauce glaze, perfectly harmonizing the crispy coating with tender meat.
L'ingresso con touchscreen è comodo e permette di scegliere facilmente. L'interno del ristorante è spazioso, con tatami e stanze private dove ci si può rilassare. Si possono guardare sport su un grande schermo e divertirsi tutti insieme. Nei posti a carbone si può grigliare leggermente il polpo e gustarlo con sale, la consistenza è eccezionale. Il curry di zuppa è ricco di aromi, con pollo tenero e verdure colorate che spiccano. Il limone servito con il riso è rinfrescante e la zucca è morbida e deliziosa.
A beekeeping farm in Kunneppu Town, known for its natural honey and mead
Kanno Beekeeping Farm is a historic apiary that has been harvesting natural honey for three generations in Kunneppu Town. They sell pure honey sourced from clover, acacia, and linden trees. Notably, their mead, 'Linden Tree Mead,' is the first of its kind in Hokkaido, characterized by its elegant sweetness and refreshing taste, with a rich aroma that soothes the soul.
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