There was a SUP race at Sunauma Lake, so we reserved a seat on the terrace at Aoi Cafe to watch the race!
There was a fence in front of the first seat we were allowed to use, so we asked if we could move it and they said it was okay, so we did! We were very comfortable and everyone was very friendly and helpful!
The interior of the store, which makes use of an old building, allows for a calm experience surrounded by tasteful miscellaneous goods. The warm greetings from the staff are pleasant, and a relaxed atmosphere flows throughout. The chicken curry, fragrant with spices, has tender meat, and when eaten with the bean curry, the flavors expand. Tasting it while mixing in the side dishes gradually increases the complexity, making it very satisfying. The coffee is refreshing, and the soy milk cocoa, muffins, scones, and cookies also convey the quality of the ingredients. There are snacks that do not use white sugar or milk, making it a wonderful place where you can enjoy both curry and café.
Kappo Kojima is a popular spot where you can enjoy delicious Japanese cuisine in a nostalgic retro atmosphere. Each dish reflects the high quality of the cooking. The menu features a variety of options, including mackerel simmered in miso, sashimi set meals, and unaju (grilled eel over rice). The warm hospitality makes it a welcoming place for first-time visitors.
Sunshine Restaurant is a hidden gem where you can enjoy authentic Gujarati cuisine in a homely atmosphere. With friendly service and homemade dishes, it offers a heartwarming dining experience. Even without a menu, you can savor flavorful and home-style tastes while enjoying the staff's recommendations. Although you need to change into indoor shoes upon entering, the comfort and genuine approach to cooking are truly appealing.
A New Sensation in Hand-Made Soba for the Whole Family
Opened in 2023, Soba Dokoro 388 offers a fresh take on hand-made soba. Guests can enjoy watching skilled soba-making techniques up close, making it a popular spot to witness the moment soba is created. With a friendly atmosphere, it provides a safe and enjoyable environment for families. Additionally, the soba is served with a rich and slightly sweet dipping sauce, known for its strong texture, making it a favorite among many.
A renowned Italian restaurant where tradition and ambiance blend
Porco Rosso is a beloved Italian restaurant located in Shimotsuma City, Ibaraki Prefecture, cherished for many years. Originally known as Mei-Cabbage, this establishment captivates visitors with its extensive spaghetti menu and high-quality appetizers. In particular, the spaghetti that carries on the traditional flavors has become a staple for many regular customers. Enjoy a pleasant dining experience in a warm and inviting log cabin-style interior.
The interior, adorned with Showa-era posters, exudes a nostalgic atmosphere where time flows leisurely. Dishes like seafood bowls, grilled fish, and slowly simmered pork cartilage stew showcase meticulous craftsmanship. Even the miso soup, rich in dashi, and homemade pickles are thoughtfully prepared, offering a comforting taste that is popular among patrons. This restaurant is a quietly loved spot in the local area, perfect for enjoying a meal in peace.
The sign shaped like a knife outside is a landmark, making it easy to find. Inside, the atmosphere is calm, allowing for a leisurely stay. The craftsmanship is meticulous, and the balance between the rice and fish in the sushi is excellent and delicious. The tuna and eel, in particular, are impressive, melting softly in the mouth. They recommend the best of the day, and the sea bream has a gentle aroma of kelp that enhances its flavor. The cod milt is lightly grilled on top of the kelp, providing a creamy texture to enjoy.
A pizza and grill specialty restaurant that showcases the charm of Italian cuisine
Pizza & Grill Camarone is a new restaurant where you can enjoy exquisite pizzas as the main attraction. This establishment features carefully selected ingredients and pizzas that are meticulously baked in a wood-fired oven. The interior design is stylish, creating a calm atmosphere adorned with potted plants. Its convenient location along the national highway is also a major draw.
Upon entering, the interior of the restaurant is well-maintained and has a relaxed atmosphere. The staff's service is attentive, allowing for a pleasant experience from the start. The sashimi platter is beautifully arranged, providing visual enjoyment as well. The nigiri showcases the skill of hand preparation, highlighting the quality of being freshly made. The grilled anago (conger eel) and grilled ayu (sweetfish) are meticulously prepared, and you can enjoy the condiments and even the deep-fried bones as snacks. Salads and miso soup are quickly prepared, reflecting their thoughtful attention to detail.
The calm atmosphere of traditional Japanese style makes me feel relaxed just by sitting down. While gazing at the fish in the aquarium, I first enjoyed the sashimi. The slices of tuna, flounder, squid, and horse mackerel were juicy, and the flavor spread with each bite. The blanched pufferfish skin was plump and had a refreshing aftertaste. The bowl of soup with rich dashi and handmade pickles, along with some mentaiko, made me very satisfied. The taro with sauce and anglerfish hot pot also left a strong impression, allowing me to fully enjoy the blessings of the sea.
Dotonbori Shimotsuma is a restaurant where you can enjoy okonomiyaki and monja with family and friends in a fun atmosphere. With a rich menu, the okonomiyaki, which pairs perfectly with sauce and mayonnaise, and the texturally enjoyable monja are popular choices. You can savor the joy of grilling your own dishes while spending a pleasant time. The selection of ice desserts is also extensive, adding to the enjoyment after your meal.