"Kaki Yaki Watanabe" is a popular spot located near the coast of Shido in Kagawa Prefecture, where you can indulge in an abundance of fresh oysters. The experience of savoring local oysters grilled on a teppan is captivating for visitors. With a variety of seasonings available, you can enhance the flavor of the oysters to your liking.
A self-service seafood diner where you can enjoy fresh seafood from the Seto Inland Sea
At Kaisenshokudo Jakoya, you can savor a variety of fresh fish from the Seto Inland Sea, including olive yellowtail, prepared in diverse cooking styles. Sashimi, tempura, and grilled dishes are particularly popular. The signature seafood rice bowl and a wide selection of seasonal vegetable side dishes make it a place you’ll want to visit every day. It's a hidden gem where you can enjoy delicious food while soaking in the local atmosphere.
Exquisite vegetable dishes enjoyed in a natural retreat
Berry's Life is a café located next to a blueberry farm, offering a serene space surrounded by nature. Here, you can enjoy creative lunches made with an abundance of fresh, locally sourced vegetables and herbs. The delicate flavors and beautifully colorful presentations provide surprise and delight to visitors. The soft chiffon cake and house-roasted coffee are also exceptional.
A diverse soba lunch enjoyed in a traditional house
Waraku is a soba café located in Miki Town, Kagawa Prefecture, housed in a renovated traditional Japanese home that exudes a Showa-era atmosphere. The interior features soothing music, creating a calm space where you can indulge in a luxurious variety of soba dishes. Notably, the chewy noodles made from ancient rice and the crispy tempura are highly praised, captivating visitors. It's a special place where you can spend a wonderful time in a traditional Japanese setting.
Since this is a shop specialized in eggs, the menu is somewhat limited, but the interior was clean and I was able to enjoy my meal in a calm atmosphere. The pancakes I ordered were fluffy and very delicious.
Karubi-ya Daifuku Shido is a comfortable place to enjoy yakiniku with its sunken kotatsu-style table seating. The menu is packed with hearty yakiniku options, and the variety of a la carte dishes is also appealing. With diverse flavors, especially in items like tongue and yukhoe, you're sure to want to return.
Unagi no Naruse is a new establishment offering Kanto-style grilled unagi. Here, you can enjoy tender unagi paired with a variety of condiments. The main branch has numerous locations both domestically and internationally, making it a great place to fully appreciate the rich flavors of unagi. Special dishes made with domestically sourced unagi are available for a limited time each day, providing fresh and hearty options.
A café where you can enjoy music and homemade flavors
ORLO is a café where you can enjoy heartwarming homemade sweets and drinks while nostalgic music plays in the background. The interior is lined with many books, offering new discoveries with each visit. Every dish is homemade, and the omu curry, with its milky and gentle flavor, is particularly popular.
A hidden gem where you can enjoy the supreme hand-made udon
Teuchi Udon Gennai is a place where you can experience the deliciousness of Sanuki udon on a whole new level. The impressive curry udon allows you to fully enjoy the hand-made technique along with the rich aroma of the broth. The freshly fried tempura and chewy noodles are unforgettable once you try them. In a comfortable space, you can spend a heartwarming moment savoring their unique deliciousness.
The restaurant was wonderfully concerned, very attentive and friendly.
The restaurant is in a renovated old barn, and we dined around the sunken hearth.
The other guests sit on tatami mats, so if you have weak legs or hips and would like to sit on a chair, I suggest you make a reservation early.
The meal was a Japanese meal, which is something you don't get to eat every day, and it was definitely good for you.
The after-dinner dessert of botamochi is so delicious that you must buy some as souvenirs!
There is no parking lot when you go there by car, so we parked at a park just a short walk away. The wisteria flowers were in full bloom in the park, and we enjoyed a short walk through the park on the way back.
I would like to visit this restaurant again.
Ajinoi Gakushin is an izakaya located in Takamatsu City, Kagawa Prefecture, known for its extensive menu featuring fresh ingredients. The interior exudes a comfortable atmosphere with the warmth of wood. The shichirin menu allows guests to grill seasonal ingredients to their liking, and the heartwarming lunch sets are praised for their diverse flavors. This is a place worth visiting to enjoy heartfelt dishes and simple luxuries.
The fragrant 100% buckwheat soba has a slight stickiness and feels pleasant in the mouth. There are two types of dipping sauce, allowing you to enjoy the differences in flavor. The spicy grated daikon adds an accent, enhancing the flavor of the soba. The warm bowl is rich in dashi, making it so delicious that you'll want to drink the broth as well. The soba water is light and enjoyable until the very end. The interior of the restaurant is cozy and clean, and it's reassuring to make a reservation if you have a large group.
At a traditional okonomiyaki restaurant located right next to the roadside station, the moment you enter, the savory smell of the hot plate spreads throughout the space. There is an L-shaped counter and a raised area with hot plate seats, making it enjoyable to watch the food sizzling right in front of you. The batter is crispy from being grilled with beef fat, while the inside is chewy and fluffy, and the okonomiyaki filled with chunks of offal and chicken was excellent in both texture and flavor. The shrimp and squid modern style features plump shrimp and crunchy squid intertwined with the noodles, and despite the generous portion, you can't put down your chopsticks. The one with oysters is also packed with meat, and it pairs perfectly with the rich sauce, bringing a smile to your face. While preparing your own water and spatulas, it's a homey atmosphere where everyone can enjoy the smoky environment together.
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Japan Valutazioni degli utenti3.64(1risultati)
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