"Kaki Yaki Watanabe" is a popular spot located near the coast of Shido in Kagawa Prefecture, where you can indulge in an abundance of fresh oysters. The experience of savoring local oysters grilled on a teppan is captivating for visitors. With a variety of seasonings available, you can enhance the flavor of the oysters to your liking.
Exquisite vegetable dishes enjoyed in a natural retreat
Berry's Life is a café located next to a blueberry farm, offering a serene space surrounded by nature. Here, you can enjoy creative lunches made with an abundance of fresh, locally sourced vegetables and herbs. The delicate flavors and beautifully colorful presentations provide surprise and delight to visitors. The soft chiffon cake and house-roasted coffee are also exceptional.
My family and I had the first course at the restaurant on the recommendation of a colleague. All the dishes were delicious, especially the fish dish, and the sauce was so good that I was impressed. The service and atmosphere of the restaurant was very pleasant and enjoyable. I would love to go again to celebrate my daughter's coming of age. Thank you very much 😊.
A diverse soba lunch enjoyed in a traditional house
Waraku is a soba café located in Miki Town, Kagawa Prefecture, housed in a renovated traditional Japanese home that exudes a Showa-era atmosphere. The interior features soothing music, creating a calm space where you can indulge in a luxurious variety of soba dishes. Notably, the chewy noodles made from ancient rice and the crispy tempura are highly praised, captivating visitors. It's a special place where you can spend a wonderful time in a traditional Japanese setting.
Since this is a shop specialized in eggs, the menu is somewhat limited, but the interior was clean and I was able to enjoy my meal in a calm atmosphere. The pancakes I ordered were fluffy and very delicious.
Yakiniku Goen Mikitei is a place where you can enjoy yakiniku in a comfortable atmosphere. With many sunken kotatsu-style seats, you can relax and dine without worrying about others. They focus on the quality and quantity of the meat, making it popular among families and students. It's the perfect place for those who want to casually enjoy delicious yakiniku.
Karubi-ya Daifuku Shido is a comfortable place to enjoy yakiniku with its sunken kotatsu-style table seating. The menu is packed with hearty yakiniku options, and the variety of a la carte dishes is also appealing. With diverse flavors, especially in items like tongue and yukhoe, you're sure to want to return.
Unagi no Naruse is a new establishment offering Kanto-style grilled unagi. Here, you can enjoy tender unagi paired with a variety of condiments. The main branch has numerous locations both domestically and internationally, making it a great place to fully appreciate the rich flavors of unagi. Special dishes made with domestically sourced unagi are available for a limited time each day, providing fresh and hearty options.
A café where you can enjoy music and homemade flavors
ORLO is a café where you can enjoy heartwarming homemade sweets and drinks while nostalgic music plays in the background. The interior is lined with many books, offering new discoveries with each visit. Every dish is homemade, and the omu curry, with its milky and gentle flavor, is particularly popular.
cafe&BAR Lino is a beloved cafe bar that serves as a haven for bikers. The warm and friendly staff create an inviting atmosphere where guests can enjoy delicious food in a relaxed setting. Notably, the restaurant is known for its exclusive special dishes and dessert sets that are not listed on the menu, allowing visitors to discover new flavors with each visit. It's the perfect cozy space for those looking to take a break during their motorcycle journeys.
A hidden gem where you can enjoy the supreme hand-made udon
Teuchi Udon Gennai is a place where you can experience the deliciousness of Sanuki udon on a whole new level. The impressive curry udon allows you to fully enjoy the hand-made technique along with the rich aroma of the broth. The freshly fried tempura and chewy noodles are unforgettable once you try them. In a comfortable space, you can spend a heartwarming moment savoring their unique deliciousness.
The restaurant was wonderfully concerned, very attentive and friendly.
The restaurant is in a renovated old barn, and we dined around the sunken hearth.
The other guests sit on tatami mats, so if you have weak legs or hips and would like to sit on a chair, I suggest you make a reservation early.
The meal was a Japanese meal, which is something you don't get to eat every day, and it was definitely good for you.
The after-dinner dessert of botamochi is so delicious that you must buy some as souvenirs!
There is no parking lot when you go there by car, so we parked at a park just a short walk away. The wisteria flowers were in full bloom in the park, and we enjoyed a short walk through the park on the way back.
I would like to visit this restaurant again.
The fragrant 100% buckwheat soba has a slight stickiness and feels pleasant in the mouth. There are two types of dipping sauce, allowing you to enjoy the differences in flavor. The spicy grated daikon adds an accent, enhancing the flavor of the soba. The warm bowl is rich in dashi, making it so delicious that you'll want to drink the broth as well. The soba water is light and enjoyable until the very end. The interior of the restaurant is cozy and clean, and it's reassuring to make a reservation if you have a large group.
An authentic gelato shop where you can taste the blessings of nature
Caju x Kajyu is a renowned gelato shop located in Sanuki City, Kagawa Prefecture, that makes the most of local fruits. The rich and refreshing gelato allows you to enjoy the flavors of fresh ingredients as they are. Using lovingly grown local fruits like blueberries and figs, the texture and smoothness are exquisite. Additionally, the stylish glass-walled building stands out beautifully against the rural landscape. It's a place worth visiting.
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