In un'atmosfera elegante circondata da antichi arredi provenienti da tutto il mondo, puoi gustare una varietà di piatti come pizza cotta nel forno a legna, steak e paella. Al secondo piano ci sono anche posti separati, ideali per appuntamenti, famiglie e incontri con amici, rendendolo adatto a diverse occasioni.
Gusta pesce fresco locale e piatti tipici di Kagoshima
Situato vicino alla stazione centrale di Kagoshima, questo ristorante offre la possibilità di gustare pesce fresco locale e piatti a base di maiale nero, specialità di Kagoshima, a prezzi accessibili. Con una varietà di piatti, tra cui frutti di mare freschi direttamente dal porto di Eguchi e il popolare pollo fritto, il ristorante è amato da molte persone per le sue ricette che valorizzano gli ingredienti locali.
Kagoshima cab driver told me about Uma Tonkatsu Kurokatsutei.
The top loin lunch was only 1,060 yen, and it was outstandingly good!
I thought that salt goes well with really good meat!
The menchikatsu I ordered separately was delicious!
all'estero Valutazioni degli utenti3.52(1risultati)
JPY 1.500
JPY 3.500
Shabu Shabu / MiyakodooriStazionea0.7km /
An exquisite gourmet experience with Kagoshima's black pork and black beef
Kagoshima Kurobuta Roppakutei uses fresh black pork directly sourced from the contracted farm 'Sato Farm' in Kirishima, Kagoshima, known for its tender and light fat. The black pork shabu-shabu and aged tonkatsu are exceptional, and you can enjoy them with a variety of sauces and additional options. The warm and welcoming service reflects the friendly nature of Kagoshima, and the ability to choose from various add-on menu items is a highlight. Individual hot pots are also available, making it a place where you can savor the delicious flavors of Kagoshima at any time of day.
A long-established restaurant where you can savor traditional flavors of Kagoshima
Wakanahito Chuo Station East Exit is a hidden gem where you can fully enjoy Kagoshima's local cuisine. The miso oden, boasting over 60 years of tradition, is simmered slowly in a secret broth, allowing the deep flavors to permeate each ingredient. Dishes made with fresh local seafood and Roku-haku Kurobuta are all exquisite. This is a highly recommended spot to fully experience the charm of Kagoshima.
A hidden gem in Kagoshima to savor fresh local seafood
Ikesu Ryori Uosho is a restaurant where you can enjoy signature dishes made with abundant fresh seafood from Kagoshima. The plump swimming mackerel and rich simmered rockfish, made with locally caught fish, captivate visitors with their overwhelming umami. In a calm atmosphere, you can enjoy a blissful moment alongside a wide selection of shochu and sake. Its long-standing presence, cherished by locals for many years, ensures a comforting experience every time you visit.
A renowned restaurant to savor carefully selected local chicken and Satsuma cuisine
Located in the gourmet alley of Kagoshima Chuo Station, Miyama Honpo is a chicken specialty restaurant established in 1991. The restaurant uses carefully selected high-quality local chicken, grilling various cuts on Sakurajima lava plates to bring out their fluffy deliciousness. The house-made sashimi sauce has a refreshing flavor that maximizes the umami of the local chicken. Each visit offers new discoveries, making it a place where you can fully enjoy local chicken.
A yakiniku restaurant where you can savor exquisite Kagoshima wagyu
Yakiniku Kamichiku is an attractive yakiniku restaurant located within the new dining space Meat Bank, near Kagoshima Chuo Station. They use fresh wagyu sourced from their own farm and offer a diverse menu of grilled meat options, including kalbi and loin. You can also enjoy thick-cut steaks and meat sushi, ensuring satisfaction for everyone. Experience a special moment surrounded by the rich flavors of wagyu in a pleasant atmosphere.
An izakaya where you can fully enjoy local flavors
Satsuma Izakaya Egoya is located near Kagoshima Station and offers a chance to savor fresh local seafood and chicken sashimi to your heart's content. The chicken sashimi and shochu selection are particularly popular. With a diverse range of drinks, including local shochu, there are new discoveries to be made with each visit. This izakaya is worth a visit to experience both Kagoshima's culture and cuisine.
Ho mangiato molto bene. Sono andato con un conoscente di Yokohama. Sono tornato a Yokohama molto soddisfatto dopo aver gustato shabu di maiale, sashimi di kibinago, sashimi di pollo, sashimi di bonito e shochu di patate.
An izakaya where you can enjoy locally sourced cuisine from Kagoshima
This izakaya offers a variety of dishes made with local ingredients from Kagoshima. The menu features fresh fish caught in Kinko Bay, locally sourced black pork, and chicken sashimi, showcasing the region's flavors. Enjoy the cozy atmosphere while savoring the freshness of the seafood dishes to your heart's content.
An izakaya to enjoy exquisite skewers and simmered dishes in private rooms
Kushi to Nikomi Ganso Izakaya Mongen Yaburi is conveniently located just a 3-minute walk from Kagoshima Chuo Station, offering a relaxing izakaya experience in tranquil private rooms. The interior is clean and stylish, specializing in sashimi, skewers, and simmered dishes, with particularly high praise for the fresh sashimi and mackerel croquettes from visitors.
all'estero Valutazioni degli utenti3.08(1risultati)
JPY 5.500
Yakitori / MiyakodooriStazionea0.2km /
An izakaya to enjoy diverse dishes in a comfortable space
Torimon Maimon Umaimon. Sohonke is an izakaya located near Kagoshima Chuo Station, offering a variety of dishes in a pleasant atmosphere. The popular satsuma-age and juicy karaage are just a few of the delicious options available, and there are also great all-you-can-drink plans. With friendly service, this charming establishment makes you want to visit again.
all'estero Valutazioni degli utenti3.60(1risultati)
JPY 2.500
JPY 5.000
Tonkatsu / MiyakodooriStazionea0.5km /
Un ristorante dove gustare piatti eccezionali a base di Kurobuta di Kagoshima
Situato a soli 5 minuti a piedi dall'uscita ovest della stazione centrale di Kagoshima, questo ristorante offre una posizione comoda. Potrete gustare una varietà di piatti, con un focus sulla specialità locale, il Kurobuta. Sono disponibili anche sale private, ideali per trascorrere momenti speciali con familiari e amici in tutta tranquillità. L'accoglienza cordiale del personale è un altro dei punti di forza.
It is easy to access near the station, and upon entering, the cheerful voices of the staff are pleasant. The dishes have a wide variety, and each one conveys a sense of care, making it satisfying. The sashimi is fresh, and you can feel the quality of the ingredients with each slice. The robatayaki is delicious no matter what you choose, and the deliciousness of the ingredients is clearly felt. The presentation and combination of the dishes are beautiful, and every time they are served, it lifts your spirits. The staff is friendly and provides clear explanations, suggesting drinks that match your preferences, and the fun effect of letters appearing in the foam of the beer is also enjoyable.
Savor exquisite gyutan prepared in the Sendai style
Gyutan Sumiyaki Rikyu Amu Plaza Kagoshima is a popular gyutan specialty restaurant with its main branch located in Sendai City. The gyutan, carefully sliced and grilled over charcoal with perfect heat control, boasts a tender texture and distinctive umami flavor. You can also enjoy tail soup and dishes that utilize local ingredients from Sendai, providing fresh surprises with every visit.
A popular izakaya with a wide menu and fun atmosphere
Warawara Kagoshima Chuo East Exit Station Front is an izakaya loved by many for its extensive menu and lively atmosphere. Known for offering a variety of dishes at reasonable prices, it is reputed to be the perfect place for parties and gatherings with friends. The 'motsunabe' and 'Hakata iron pan gyoza' are particularly well-received, ensuring a heartwarming experience.
Uotami Kagoshima Chuo Higashiguchi Ekimae is an izakaya where you can relax in a calm, traditional Japanese atmosphere. It offers a wide variety of dishes, including fresh seafood. The staff's flexible service and thorough training make it a pleasant place to visit.
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Japan Valutazioni degli utenti3.11(1risultati)
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