Satsumaguma
さつまぐま
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In collaboration with JA Kagoshima Keizairen and JF Kagoshima Fishery Federation, we offer a special course that allows you to enjoy the high quality ingredients produced in the prefecture. Enjoy the taste of kanpachi and sea bream from the sea of Kagoshima, as well as tasty rice from the terraced rice fields. We hope you will enjoy the charm of prefectural ingredients that are filled with the producer's passion. The photos of dishes, seating, and options are for reference only.
In collaboration with JA Kagoshima Keizairen and JF Kagoshima Fishery Federation, we offer a special course that allows you to enjoy the high quality ingredients produced in the prefecture. Enjoy the taste of kanpachi and sea bream from the sea of Kagoshima, as well as tasty rice from the terraced rice fields. We hope you will enjoy the charm of prefectural ingredients that are filled with the producer's passion. The photos of dishes, seating, and options are for reference only.
- Black Pork Belly - Black Pork Ribeye - Assorted Vegetables - Rice (for one) ¥5,000 (for two) ¥9,000
- Black Wagyu Ribeye - Assorted Vegetables - Rice (for one) ¥6,500 (for two) ¥12,000
Black Wagyu Beef ¥6,000 Black Pork ¥4,500 Assorted Vegetables ¥1,500

