You can enjoy a smooth flow from appetizers to soup with a seasonal omakase. The rice is fluffy and pairs well with kohada and saba. The seasonal conger eel was also prepared as a stick sushi to suit my taste. The beer is well-managed, fragrant, and very delicious. The dish of squid with salted cherry blossom petals is impressive both in appearance and taste. The rare grilled king salmon shabu, along with bamboo shoots, young sweetfish, and oysters, each had a distinct umami flavor.
An izakaya with a diverse menu and a comfortable atmosphere
Shoya is a popular tavern that exudes the nostalgic charm of the Showa era. Celebrating 50 years in business, this establishment offers handmade sashimi, yakitori, and simmered dishes prepared by skilled chefs. The sashimi, made with fresh seasonal fish sourced directly from fishing ports across the country, is a delightful highlight.
The renowned tonkatsu restaurant 'Tonkichi' is located a bit away from the station, yet it continues to be loved by many customers. The atmosphere of the restaurant is homey, and the menu is extensive, with the fried oysters being a winter staple. Additionally, the miso soup served in-house is also exquisite.
CAFE RICO is a charming café with a relaxed lodge-like atmosphere and the warm touch of wood. Inside, you can enjoy freshly roasted coffee made from carefully selected green beans, characterized by its rich aroma and well-balanced flavor. Additionally, there is a variety of desserts, including a delightful combination of warm waffles and cold soft serve ice cream. You can also take home coffee beans to enjoy their aroma in the comfort of your own home.
A restaurant where you can enjoy authentic Indian cuisine and curry
Taz is a place in Aikou Ishida, Atsugi, where you can indulge in authentic Indian cuisine and Indian curry. The dishes are crafted by experienced chefs from India, with a particular emphasis on their impressive variety of curries. Additionally, the charcoal-grilled tandoori dishes are aromatic, and the naan is exquisite. This restaurant offers deliciousness that is irresistible for Indian food lovers.
A hidden gem for hormone dishes right by the station
Hormone Ichimoto Aikou Ishida is a specialty restaurant located just a short walk from Aikou Ishida Station. Here, you can enjoy hormone grilled over charcoal and high-quality sashimi, captivating many with its fresh, odorless hormone. The interior, illuminated by red lanterns, creates a cozy atmosphere perfect for enjoying drinks with friends. Even first-time visitors are welcomed with a homey service that makes you want to return.
A cozy yakitori restaurant closely connected to the local community
Located within walking distance from Aikou Ishida Station, Donto features posters of Nissan cars adorning its walls, creating a warm and inviting atmosphere. The menu centers around yakitori, with a wide variety of side dishes, all characterized by a rich flavor that never disappoints. It's a delightful place where you’ll want to return time and again for a fun and enjoyable experience.
Enjoy fresh hormone and grilled meat with shichirin charcoal
Ebina Shokudo Hormone Club is a yakiniku restaurant located just a 4-minute walk from Aikou-Ishida Station on the Odakyu Line. The beef ribs and hormone grilled over distinctive shichirin charcoal are juicy and have a delightful aroma. You can fully enjoy authentic yakiniku along with a wide selection of drinks.
Tamazushi is a sushi restaurant cherished by locals for its fresh ingredients and warm hospitality. With counter seating and tatami rooms, it offers a homely atmosphere where you can relax and enjoy your meal. The daily specials and a variety of dishes are abundant, showcasing heartfelt cooking. Each visit promises a delightful sushi experience.
A long-established izakaya where you can enjoy fresh ingredients and tempura
Takematsu is a Japanese izakaya celebrating its 40th anniversary, known for its fresh sashimi and tempura. Located just a 6-minute walk from Aikou Ishida Station, you can enjoy freshly fried tempura at the counter. The homey atmosphere allows for enjoyable conversations with the owner, making it a place you’ll want to return to after your first visit.
Yakiniku Restaurant Choseimon offers delicious yakiniku in a nostalgic atmosphere. The thick-cut tongue salt and juicy kalbi are exceptional, leaving you impressed with the quality of the meat. The clean interior and warm hospitality are also charming aspects of this establishment. Be sure to visit with friends or family.
This shop is located on the second floor of an old-fashioned building, not far from the station. Climbing the narrow stairs leads to an entrance that requires a bit of courage, but once you step inside, it exceeds expectations. The meat is fresh, rich in flavor, and very tender, making it easy to keep eating. I particularly like the salted marucho, which reflects the care taken in its preparation. The menu features enticing items like soft offal and heart sashimi. Since it’s popular and can sell out, it feels lucky to be able to eat here.
Jiufen is an izakaya where you can casually enjoy Taiwanese home-cooked dishes. The diverse menu features Korean-style spring rolls, fried rice, and unique meat dishes with distinctive seasonings. The counter seating and friendly service create a cozy atmosphere. You can experience the charm of Taiwan while enjoying delicious food and having a great time.
An izakaya with an appealing variety of menu options
Located just a short walk from Aikou Ishida Station, the izakaya 'Bird's Nest' amazes visitors with its overwhelming selection of menu items. With a wide array of offerings ranging from yakitori and sashimi to steak, you'll never run out of choices that make you want to return again and again. They also serve large-sized draft beers, allowing you to enjoy a fun time in a lively atmosphere.
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