An experiential restaurant where you can enjoy the blessings of nature
Inakano Taihou is a restaurant located in the mountainous area of Ayabe City, Kyoto, offering visitors an extraordinary experience. The owner, Watanabe, uses fresh ingredients grown on his farm to serve rustic and flavorful Chinese regional dishes. There is no fixed menu; instead, the restaurant serves dishes that highlight the seasonal bounty of nature. Dining in the great outdoors provides a luxurious and enriching experience that cannot be found in the city.