We visited this restaurant for dinner during our visit to Ise.
All the dishes were hearty and delicious, including the lobster I had longed for!
The atmosphere in the restaurant was great, and I would definitely go back.
A hidden gem where you can fully enjoy Matsusaka beef
Kagura is a restaurant specializing in Matsusaka beef, located in Ise City, Mie Prefecture. You can enjoy your meal in a relaxed atmosphere in private rooms. The sukiyaki and grilled dishes are particularly exquisite, with a reputation for their melt-in-your-mouth texture. They also focus on fresh vegetables, which are served in a perfect combination with the meat.
An izakaya where you can enjoy local flavors and a warm atmosphere
Shunsai Izakaya Tsubo Gin offers a heartwarming experience with fresh local seafood. The seasonal dishes, such as appetizers and sashimi, can be enjoyed alongside a wide selection of sake. The interior features a calm counter seating area, making it a comfortable spot for solo visits.
Taste the Delicacies of Ise in a Tranquil, Traditional-Style Restaurant
Noasobidana is a stylish and serene restaurant designed in the style of a traditional Japanese house, perfect for when you're tired from sightseeing in Ise. Inside, they serve freshly cooked rice in a clay pot using a traditional kamado, along with a set meal featuring one soup and three side dishes made with carefully selected local ingredients. Dishes like Matsusaka beef bowl and salt koji pork steak offer a juicy flavor that maximizes the taste of the ingredients.
Riviera is a casual family restaurant that offers a carefully curated menu centered around domestic ingredients. The spacious interior, filled with natural light from large windows, creates an open and relaxing atmosphere. You can enjoy a selection of premium hamburgers and steaks, as well as a luxurious beef bowl made with black-haired wagyu and Matsusaka beef. With a diverse menu available from morning to night, it's an appealing spot for everyone.
A casual specialty shop to enjoy Ise-Shima gourmet
Located in Ise City, Ise Ebiya is a casual street-side shop where you can enjoy Ise lobster at reasonable prices. Using fresh ingredients from Ise-Shima, the menu features a variety of dishes from sashimi to tekone sushi. The pairing with local beer and sake is excellent, and the terrace seating offers a spacious atmosphere where pets are welcome. This is a must-visit spot for anyone looking to indulge in Ise gourmet.
La Table Daki is a renowned teppanyaki French restaurant that exudes a sophisticated atmosphere, featuring soft lighting and gentle classical music. Guests can savor exquisite cooking of fresh local seafood, including Wagyu beef, prepared to perfection, and the sauces are highly praised for their deliciousness. This is a place you’ll want to visit on special occasions, where you can enjoy an unforgettable and wonderful time in just one visit.
Bistro Creme is a bistro where you can enjoy delicious French cuisine in a tranquil setting. The calm interior boasts a bright and stylish atmosphere that helps relax its visitors. The carefully crafted dishes highlight the natural flavors of the ingredients, ensuring that you can't go wrong with any choice. Even after relocating, it retains its charm and continues to be loved by many visitors.
Kakiaki Suisan is a hidden spot near Ise Shrine where you can enjoy fresh seafood. The oysters, in particular, are large and burst with flavor with every bite, captivating your taste buds. Inside the restaurant, you can also enjoy a selection of fine sake, which pairs perfectly with the seafood dishes. It's an attractive spot you definitely want to visit when in Ise.
I always visit this restaurant when I go out to eat with friends or to relax after a long day of work. The food is reasonably priced and delicious, and the staff is clear and pleasant. We often go on holidays, and the restaurant is often full by 7pm. For this reason, we always make reservations three days in advance. On weekends, it is crowded, so they say you have to be there by 6:00 p.m. to make a reservation (to secure a seat). I always order the beef top salt tongue, beef horn top ribs and king harami, garlic harami, yamitsuki salt cabbage, and rice specially for the ribs. It does not affect my work the next day at all! We also enjoy plenty of garlic-based dishes. I plan to return next month with friends.
Mie Prefecture is known for its abundance of ingredients, and this restaurant makes use of lobsters, abalone, Matsusaka beef, and other ingredients in its exquisite cuisine. The chef is a native of Kumano, and his love for Mie Prefecture can be felt. In the particularly sumptuous E course, you can enjoy lobster, abalone, and Matsusaka beef. The exterior of the house is ordinary, but the café-like atmosphere leads you to the restaurant. Named "Campagne," meaning countryside or hometown, the restaurant will make a wonderful birthday party venue.
Exquisite tofu and anago dishes in a charming setting
Enjoy the allure of Tofuya in a beautifully atmospheric building along the Isuzugawa River. The house-made tofu, crafted with care by skilled artisans, is rich in flavor, allowing you to savor both yosenabe and seasonal tofu. Additionally, dishes made with carefully selected domestic anago are exceptional. Experience a special moment savoring heartfelt cuisine alongside the changing scenery of the seasons.
Located near Ise Jingu and Tsukiyomi Shrine, Mameku is an attractive café centered around tofu dishes. The interior has a traditional Japanese aesthetic, creating a calming atmosphere that soothes the soul. With a wide variety of tofu dishes and soy milk-based café options to choose from, every selection offers a gentle and delightful flavor. It's the perfect spot to take a break when you're tired from walking, and it's a beloved local retreat.
La Mia Vita is an Italian restaurant located in Sakuragi-cho, Ise City, known for the chef's warm hospitality. The counter-style interior creates a relaxing atmosphere, allowing you to feel the chef's dedication in each dish. The fresh seafood and handmade pasta are exquisite, and the diverse appetizers and desserts enhance the overall dining experience.
A Japanese restaurant where you can enjoy hospitality and gourmet cuisine
Okuyama is a Japanese restaurant that offers a warm and welcoming atmosphere. The interior features a calm ambiance with jazz music playing, and the dishes are elegantly presented, showcasing beautifully crafted items. The menu, centered around fresh fish, enriches the soul.
A Charcoal-Grilled Restaurant to Savor Fresh Seafood
Uofuku is a fantastic restaurant located in a tourist area, yet it allows guests to fully enjoy local flavors. By grilling fresh shellfish and dried fish over charcoal, the restaurant maximizes the umami of the ingredients. The experience of grilling oysters and large clams right on the spot is particularly exceptional and will become an unforgettable moment for many. Additionally, the pairing with sake is a highlight not to be missed, offering a blissful experience unique to the area.
Experience Ise's specialties at a historic Japanese restaurant
Tekone Chaya Honten is a charming Japanese restaurant located near the Ise Jingu Naiku shrine, by the banks of the Isuzugawa River. It specializes in Ise's famous 'tekone-zushi' and 'Ise udon,' using homemade, additive-free ingredients for a安心 (safe) dining experience. Enjoy traditional Japanese cuisine while taking in the view of the Isuzugawa River from the comfortable tatami seating.
This restaurant's chicken cutlet with egg is extremely delicious. The chicken cutlet is intertwined with egg, and the contrast between the crispy and tender parts of the batter is wonderfully tasty. The combination of dashimaki-tamago (rolled egg), soba-soba salad, miso soup, and pickled vegetables with rice is also delicious and satisfying. I would like to visit this restaurant again.