20 migliori ristoranti per raccomandazione a Intorno a HaibaraStazione

You can enjoy a relaxing meal in the spacious restaurant. There are also terrace seats and sunken hearth seats. The menu offers vegetarian dishes full of flavor and soba noodles with different tastes. Reservations are required for all lunch courses, but with a last-minute reservation, I was able to reserve the second course, which I was aiming for. The dishes were served after fried soba noodles and roasted tea, and sake was also enjoyed. I also recommend the seasonal boxed sushi and tempura. Next time, I would like to revisit this restaurant during the season of fresh soba noodles.

In una trattoria dall'atmosfera accogliente, ci si sente subito a proprio agio. Il piatto di pollo alla griglia è divertente perché si possono scegliere i vari tagli. Si possono combinare a piacere pollo giovane, pollo maturo e petto di pollo. La salsa di miso può essere rossa o mista, non è pesante e ha una buona profondità di sapore con un ottimo retrogusto. Anche la porzione di riso è abbondante, e si finisce per mangiare con gusto. Il pollo fritto ha un aspetto grande e delizioso, e il dolcetto dopo il pasto è modesto ma gradito.

It was a pleasant place like the garden of an old folk house.

It has been a long time since I visited Hinoki. As usual, the food is still carefully and beautifully presented. The variety of sushi items seems to have changed a bit. The nigirizushi is bite-sized and easy to eat, and the salads and red miso soup are abundant and delicious. The Tororo Soba noodles also included okra, which had a delicious sticky texture. The homemade desserts were especially delicious and left us wanting more.

It is a popular restaurant, so I made a reservation. The atmosphere of the restaurant is relaxing, with bonsai trees on each table. I had the "fried chicken with spicy sauce" lunch. The chicken was tender and hearty, and I had another helping of rice. The staff at the restaurant were all very friendly and helpful. I took a friend of mine there, and I am glad he was very satisfied. There is a second parking lot for easy parking. We will go back again. Thank you very much.

In a calm building designed like a log house, the moment you open the door, the scent of wood gently spreads. The daily lunch special features fish as the main attraction, allowing you to enjoy seasonal flavors such as grilled salt mackerel and a variety of sea bream. The thick slices of fish are rich in fat, and squeezing lemon enhances the umami even more. The small side dishes of konnyaku kinpira and simmered napa cabbage are lightly seasoned, making it easy to eat more rice. The coffee served after the meal is perfectly timed, and I was delighted to slowly savor it on the terrace with my dog. Thanks to the warm hospitality of the talkative master and his wife, it felt as comfortable as being invited to a friend's house.