A restaurant where you can enjoy exquisite udon with personality
Shin is a charming establishment with a simple interior and a calm atmosphere, known for its delicious udon. The harmony of Kansai-style dashi and slightly sweet Kyushu-style soy sauce is particularly outstanding, especially when paired with tempura. The tempura has a perfect crispiness, enhancing the overall flavor when enjoyed with the udon. Additionally, the handmade yuzu tea warms the heart after a meal, providing a comforting experience for many customers.