Secret sauce and high quality meat at a long-established yakiniku restaurant
Kongouen is a long-established yakiniku restaurant with a history of over 50 years, located in Ide, Kashima City, Saga Prefecture. The yakiniku made with the secret sauce that has been passed down since the establishment and carefully selected high quality meat is uniquely delicious. Enjoyed with fresh, locally grown vegetables, you can enjoy a well-balanced meal, making this a popular and well-known restaurant with many repeat customers.