20 migliori ristoranti per raccomandazione a Intorno a Takeo OnsenStazione

All the dishes were very delicious. Saga beef was the best.

The purpose was to visit Mifuneyama Rakan no Yu, but we happened to find a steakhouse. Our family of five enjoyed exquisite teppanyaki in a calm atmosphere.

Both the food and drinks are very delicious. There is no miss, no matter what you eat or drink. The staff's service is very good. Both the interior and the restrooms are very clean.

I made a reservation in advance and visited the restaurant. When I arrived, there was no staff at the register, and I couldn't call out, so even though I had a reservation, I had to wait a little. Since it was already the reservation time, I thought it would be helpful to have at least one person near the register! I called over a staff member who was nearby, and they guided me to my seat. The sushi toppings included some rare fish that I don't usually eat, and they were marinated, all of which were delicious. Aside from the initial reservation handling, the staff were cheerful and provided thorough explanations, which was very good. I would like to use this restaurant again!

The food and the atmosphere of the restaurant were great. It was a little bit hard to sit on the floor.

Questo è un ristorante dove puoi gustare un'ottima cucina cantonese. Con poco olio e senza appesantire, il livello di sale è delicato e raffinato. La zuppa di pesce con pinna di squalo e tartaruga era deliziosa e profonda nel sapore. Il maiale in agrodolce aveva un buon profumo e una consistenza piacevole, e mi è piaciuto particolarmente. Anche le vongole alla portoghese e il manzo di Imari cotto in crosta di sale erano cotti alla perfezione. Offrono una vasta gamma di piatti, comprese le aragoste e i gamberi, e puoi anche goderti dessert e tè al gelsomino.

There was a very beautiful, model-like clerk. I had a wake and dropped by on my way home. The restaurant, atmosphere and food were good. However.., I went there after making a reservation online. I was told that I didn't even register on this site in the first place. We were told that the restaurant was not even registered on this site in the first place. We and the restaurant staff were both very disappointed. We were both very disappointed. We were both very disappointed.

In a small shop, you can spend your time in a relaxed manner. The seasonal menu displayed on the blackboard has a straightforward taste and is delicious. The sashimi platter of local fish is fresh and brings a smile to your face. The appetizer of namul is also carefully prepared, lifting your spirits from the start. You can enjoy fried chicken, pork fritters, grilled fish, and ginkgo nuts, with a wide variety of salts available. There is a rich selection of sake, and it pairs perfectly with sesame mackerel.

It was really delicious. The meat, the rice, and the appetizers were all very tasty.

The calm atmosphere in the alley makes you excited from the moment you enter. You can see the chefs at work from the counter, making the waiting time enjoyable. The seafood is all fresh, and the sashimi, in particular, had a clear flavor. The lightly grilled anago (conger eel) was unforgettable in its deliciousness, and I was amazed by its freshness. The seasonal vegetables are also carefully prepared, and the sense of the tableware is lovely. The friendly staff shared today's recommendations, allowing for a pleasant experience in a lively atmosphere.