A Relaxing Eatery to Savor Fresh Mountain Stream Fish
This Japanese restaurant is located along National Route 299, near Masoharu Station. It offers freshly caught iwana (char), yamame (landlocked salmon), and ayu (sweetfish) from its live fish tank, served as sashimi or expertly grilled with salt. The tender and fragrant grilled fish, along with the fresh sashimi, provide a comforting dish to soothe the fatigue from mountain hikes or touring. Guests can relax by taking off their shoes in the tatami seating area, and the warm hospitality of the owner adds to the pleasant experience.