A Renowned Hachioji Restaurant Offering Traditional Kaiseki Sushi and Diverse Japanese Cuisine
Established on October 12, 1972, in Hachioji's Kinugao, this long-standing sushi kaiseki restaurant features a total of 150 seats, including tatami rooms, sunken kotatsu, a counter, and private rooms, making it a spacious and traditional Japanese setting suitable for private parties of up to 75 guests. They serve sushi kaiseki and a variety of Japanese dishes such as eel, tempura, and fugu, all prepared with fresh, carefully selected ingredients from across the country using traditional techniques.
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