A Long-Established Restaurant to Savor Traditional Fukumi Grilled Loach
Located near Fukumiko Bridge, Shakushiya is a specialty shop that has been beloved by locals for a long time, offering grilled loach (dojou) as its main dish. The skewers are grilled to perfection, making the bones tender and are praised for being rich in protein and calcium, providing great nourishment. The sweet and spicy flavor of the sauce, which suppresses the unique odor, stimulates the appetite and offers a lightness that can be enjoyed as a snack regardless of the season. They also serve eel skewers, delivering a variety of deliciousness while preserving the regional flavors.