From classic stir-fried dishes to surprising tteokbokki, the taste of Busan
Busan-style beef intestines, called Kopchang, is a recommended dish by a friend from Busan. It is known for its rich umami flavor and satisfying seasoning. The seasoning of dolpan and squid is also famous, and the spiciness is not too strong. The restaurant is located at the entrance of the Fupingang Market, offering a lively atmosphere and a variety of dishes. You can also enjoy Busan-style tteokbokki, which is highly regarded for its deliciousness.