
Nel 2017, abbiamo aperto 'Sushi Invecchiato Kōshirō' a Shirogane, Fukuoka. Pur mantenendo viva la tradizione Edo-mae, esploriamo il sushi invecchiato, che esalta il sapore del pesce al massimo. Con un perfetto equilibrio tra il riso aromatizzato con aceto rosso, offriamo un'esperienza di stupore e emozione ad ogni morso, essendo il primo ristorante specializzato in sushi invecchiato a Fukuoka. Godetevi un sushi unico e inimitabile in uno spazio speciale, solo su prenotazione.
Sushi Kazuya is located in a quiet area of Yakuin Oodori, run by a young chef who trained at Yamakan. In a serene setting, you can enjoy your meal while gazing at the garden. With refined dishes and heartfelt service, each visit brings new discoveries and emotions. It's a remarkable establishment that makes you want to return when you visit Fukuoka, showcasing the brilliance of youthful sensibility.
Sushi Taro is a Michelin one-star sushi restaurant located in Fukuoka. The owner, Taro, trained in Spain and is known for his innovative sushi that beautifully blends Japanese and Western flavors. With a calm interior and refined service, the restaurant invites guests into a special experience. The moment you take a bite, the deliciousness unfolds like the surprise of opening a treasure chest.
This sushi shop is nestled in a quiet alley in Takasago, Fukuoka. The sushi crafted by skilled artisans showcases a perfect harmony with the carefully selected red vinegar rice, offering a melt-in-your-mouth texture. In a serene atmosphere, you can spend heartwarming moments and create unforgettable memories. This hidden gem in Takasago is sure to captivate you once you visit.
"Sushi-dokoro Ishibashi" is a place where you can savor Edomae sushi made with fresh seasonal ingredients from Kyushu. The skill in sushi making is exceptionally high, and the exquisite balance of the rice enhances the flavors of the ingredients. With a creative flair, they also take on new challenges, making each visit a delightful experience filled with new surprises.
