DRAWING HOUSE OF HIBIYA is a bistro characterized by its open space with views of an aerial garden. This restaurant uses carefully selected delicious ingredients from across the country to create dishes that highlight the seasonal charms of the region. The dishes featuring ingredients from Awaji and Kochi are particularly impressive, captivating gourmets with their delicate flavors.
龍吟 è un ristorante giapponese famoso per i suoi piatti eccezionali realizzati con ingredienti stagionali di alta qualità, orgoglio del Giappone. Utilizza materiali naturali selezionati da tutto il paese, offrendo piatti speciali in base alla stagione. Con una cottura impeccabile e tecniche culinarie raffinate, riesce a estrarre il vero sapore degli ingredienti, regalando momenti felici ai suoi ospiti.
Located near JR Wakkanai Station, Kuruma-ya Genji is a place where you can enjoy dishes made with fresh local ingredients. In a spacious traditional Japanese setting, the restaurant is well-known for its signature octopus shabu-shabu, as well as dishes that make abundant use of seasonal seafood and local specialties. It welcomes visitors with a warm atmosphere, making it a must-visit spot when in Wakkanai.
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