Mochi Buta Tonkatsu Taiyo is a renowned tonkatsu specialty restaurant in Musashi-Koyama. The owner carefully fries each piece of tonkatsu, achieving a perfect harmony between the tenderness of the mochi pork and the exquisite flavor of its rich fat. In a calm atmosphere at the counter seats, you can enjoy freshly fried tonkatsu along with side dishes like cabbage and tonjiru (pork miso soup). At this popular spot with many repeat customers, savor two distinct flavors with sauces and salt that enhance the quality of the meat.
Akasaka Raimon is a yakiniku restaurant located about a two-minute walk from Akasaka-mitsuke Station. Run by the daughter and son-in-law of the famous "Kinryuzan" restaurant in Shirokane, it is known as one of the most popular and difficult-to-reserve yakiniku restaurants in Tokyo.
A Michelin-starred high-class eel restaurant that accepts reservations only. The restaurant has a relaxed atmosphere with counter seats and private rooms. The freshly grilled eel is a delicacy that can be enjoyed with all five senses. In addition to eel, fugu and suppon courses are also available, and the side menu is also popular for its high quality. This is a famous eel restaurant where reservations are difficult to make.
Il mio spagnolo è un ristorante bar luminoso dove puoi godere del sapore autentico della Spagna. Salsicce chorizo colorate, jamón serrano e gamberi fritti croccanti sono presentati in modo bellissimo, permettendoti di gustare il sapore della Spagna così com'è. In particolare, i piatti di carne sono cotti alla perfezione, con una varietà di spezie che esaltano il sapore. Circondato da un'atmosfera piacevole e da personale gentile, è un locale dove vorrai tornare più e più volte.
Darumaya Nishi-Shinjuku is a specialty restaurant focused on delicious fresh lamb and rich lamb flavors, serving up authentic jingisukan. With warm hospitality and friendly service, each visit provides a comfortable experience. The attention to detail is evident not only in the meat but also in the vegetables and side dishes, ensuring that every menu item is truly satisfying. The diverse toppings for the lamb hamburgers are particularly popular, making it a place you’ll want to visit again and again.
Bangkok è un ristorante rinomato a Roppongi che offre autentica cucina tailandese con radici nel sapore degli chef dell'ambasciata tailandese. In un'atmosfera tranquilla, è possibile gustare piatti che ricreano fedelmente i sapori locali tailandesi. Sono disponibili piatti piccanti e colorati, e il sapore fresco e leggero è un'attrattiva anche per i giapponesi.
Il ristorante 十番右京 恵比寿店 è un izakaya dal'atmosfera familiare e confortevole. Qui puoi gustare piatti unici come il riso con uova al tartufo, mentre una vasta selezione di sake giapponese e vini rappresenta un ulteriore attrattiva. L'interno è illuminato in modo sobrio, adatto a una clientela variegata. Potrai trascorrere momenti speciali che ti faranno dimenticare il trambusto della città.
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Il leggendario chef "Tam" che ha affinato le sue abilità in un hotel di Bangkok fin dall'età di 10 anni, gestisce un ristorante di cucina tailandese. Il menu offre una vasta gamma di piatti tipici tailandesi come Pad Thai e riso con basilico. Ti invitiamo a gustare le abilità di questo chef chiamato "leggendario".
Wenang Kee Hainanese Chicken Rice Japan Main Store is a restaurant enveloped in a pleasant space characterized by its spacious ceiling and classic design, reminiscent of the nostalgia of the Showa era. The particularly moist and tender chicken rice is exceptional, allowing you to savor its exquisite flavor alongside fragrant rice. The terrace seating offers self-service beer, providing a refreshing atmosphere perfect for summer nights. The menu features uniquely spiced dishes that invite visitors on a journey of exotic flavors.
Teppanyaki Yasumura is an adult hideaway that offers high-quality teppanyaki made with seasonal ingredients. At the counter seats, you can enjoy the sound and aroma of carefully selected black wagyu and fresh seafood sourced from Tsukiji being grilled right in front of you, making your dining experience even more special. Enjoy a memorable moment with the finest hospitality.
This renowned establishment offers a delightful experience of Vietnamese cuisine. From the chewy noodles and rich broth of pho to a diverse menu, each dish beautifully replicates authentic flavors. The interior is bright and clean, providing a comfortable atmosphere at any time of day. With attentive service and a core menu that reveals new discoveries with each visit, you'll find fresh charms every time you come.
Song Kee Chicken Rice is an attractive spot where you can enjoy Singaporean dishes in a casual atmosphere. The Hainanese chicken rice and laksa, in particular, captivate visitors with their rich flavors. Many of the dishes, made with carefully selected spices, offer an authentic taste that makes you feel as if you are right in Singapore. The interior is homey and lively, which explains why it is loved by many customers.
TRUNK(KITCHEN) is an all-day dining venue surrounded by greenery, featuring an inviting open terrace. The interior is adorned with carefully selected decor, creating a comfortable atmosphere. The dishes, made with fresh ingredients, are all delicious and particularly popular among locals. It's a place where you can enjoy a special moment with attentive service in a serene environment.
Shimonya Shinjuku is a cozy establishment where you can enjoy exquisite yakitori in a homey atmosphere. Located just a short walk from Shinjuku Sanchome, it's the perfect spot to stop by after visiting the Tori no Ichi festival at Hanazono Shrine. The pork cold cuts platter served with ume-shu and the grilled skewers are exceptional. Despite its small size, the comfortable space makes it an inviting place to visit alone.
Merino Shinjuku is a shabu-shabu specialty restaurant where you can enjoy a diverse range of meat dishes, focusing on lamb and beef tongue. It features a unique presentation using cotton candy, providing a special experience for visitors. The fresh vegetables and delicious meats are of such high quality that you wouldn't believe it's all-you-can-eat, making it a place you’ll want to revisit.
(Shoku) Mashika is a restaurant where you can savor creatively crafted dishes paired with carefully selected natural wines by a senior sommelier. The refined interior, newly renovated, exudes warmth and vibrancy with each visit. Every dish maximizes the natural flavors of the ingredients, and the pasta, highlighted by the vibrant aroma of truffles, is exceptional. This is a highly recommended spot for those seeking an unforgettable dining experience in Osaka.
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