Sasaya Iori Bettei is a café produced by a long-established brand, themed around 'Japanese sweets and comfort food.' Located in a new facility, it offers a modern and serene space while still evoking traditional Japanese essence. The menu, featuring items like matcha parfait and mitarashi dango, is rich in Japanese sweets, each with a gentle sweetness and delicate flavor. It's a special place where you can also enjoy exclusive Japanese sweets that are only available here.
Sun Valley is an essential ramen shop for tourists visiting Shikine Island in Tokyo. The soy sauce flavor of the negitoro ramen, featuring a generous amount of green onions and chicken, creates a perfect harmony that offers an unforgettable satisfaction once tasted. The spacious interior has a casual atmosphere where you can relax even in swimwear, making it a great spot to stop by during your sightseeing.
Nestled in a quiet residential area of Shibuya, Tokyo, Kioritei is a restaurant where you can enjoy kaiseki cuisine centered around handmade wheat soba. The diverse wheat soba, made from organic flour, offers different flavors and textures with each dish. The interior exudes a calm atmosphere reminiscent of a traditional Japanese house, providing a special space that makes you forget the passage of time. The meticulous cooking that enhances the natural flavors of the ingredients, along with each dish reflecting the essence of the seasons, captivates all who visit.


