Lips

herb roasted chicken, sweet peas and vodka cream sauce

jumbo sautéed shrimp, sweet peas and creamy alfredo sauce

with a parmesan, basil cream sauce, roasted potatoes and seasonal vegetables

with a tarragon lemon butter sauce, jasmine rice and seasonal vegetables

seasonal vegetables, chick peas & potato simmered in a coconut milk curry sauce

Raffetto’s lobster filled ravioli with a cognac laced cream sauce and ricotta salata

with garlic mashed potatoes, sun dried tomatoes and sautéed vegetables

a half pound burger grilled with melted american cheese and served with lettuce, tomato, onion, pickles and french fries

grilled impossible plant based burgers served on a toasted bun with vegan cheese, alfalfa sprouts, caramelized onion, tomato and pesto veganaise. Served with beet and cherry tomato salad.

pan seared chicken with a rich marsala wine sauce and garlic mashed potatoes

a prime 12 oz. New York Strip topped with garlic shallot butter, served with french fries

Frozen Cosmo - a frozen citrus vodka & cranberry delight! LIPS SIGNATURE COCKTAIL

Ruby Mule - ruby red vodka, ginger beer & lime

Trans Ice Tea - vodka, rum, gin, tequila, triple sec, cranberry sour and lemon up

Drag O’ Rita - tequila, oj, sour and a splash of blue curacao

Kulo Colada - coconut rum, amaretto and pineapple

Divas On The Floor - citrus vodka, peach schnapps, splash of oj, sour & coke

Tropical Mai Tai - white and dark rums shaken with pineapple, oj and a orgeat syrup

Martinis

Spinach & Artichoke Dip

Crispy Chicken Tenders

Lump Crab Cakes

Burrata, Beet, Tomato & Walnut Salad

Jumbo Coconut Shrimp

Spicy Chicken Wings

Marinara Meatballs & Ricotta

Caesar Salad

Hummus & Pita

Too Wong Foo Sampler - marinara meatballs, mini crab cakes, crispy chicken tenders, spicy buffalo wings and spinach & artichoke dip. A c cup platter for 4.