Asahi Shokudo

A Kyushu hot pot full of vegetables! Packed with stamina in both winter and summer! For the finish, Champon noodles 380 yen/ball, Zousui 480 yen/per serving

A mix of wagyu small intestine and sagari, which is located beneath the diaphragm (harami)! Enjoy it hot on a sizzling iron plate with plenty of vegetables! By the way, if you dissolve the homemade spicy miso that comes with it into the flowing fat, the spiciness of the chili and the aroma of garlic are irresistible!!

The staff flamboyantly grills it right in front of you. Be sure to try it☆

The third stomach of a cow! Enjoy it with our special green onion salt sauce!

Slow-cooked fresh Wagyu heart at low temperature! Near-raw texture◎ with sesame salt sauce~

Please enjoy our special green onion salt sauce!

Very popular among Westerners!!

・Sakiika Kimchi ・Shio Kara ・Chanja ・Ume Suishou ・Garlic Toast ・Brown Sugar Broad Beans

Ours uses pork belly cartilage and chicken neck meat!

Combined with corned beef...

Enjoy it with honey toast!!

COOL down

If the tomato is cut... an izakaya can be made

Hokuhoku!

After all, aren't you a skin-on fan!?

Loved by everyone from dads to kids

Cheese Inside

Spicy stir-fried chicken gizzards and bell peppers!

It's not pasta! It's a cold dish!

Eggplant gyoza is immortal (lol)

Japanese people love shrimp. This is true...

Dried sanma fish has been pickled with wasabi! *Please enjoy it as grilled fish.

Let's add tomatoes! Okinawa~

Spiciness from 0 to 50! So, how spicy!?

Girls - Please take care!

Crispy on the outside, takoyaki on the inside!?

When you think of the morning sun... this is it! Cabbage Boom!!

Masterpiece!! If you don't know it, definitely! Definitely!

Genovese somen! Yet, we go with dipping sauce!? This is delicious!

The distinctive flavor of lamb is wonderfully Good!

Plump shrimp and plenty of green onions! The aroma of Shaoxing wine is wonderful!