Robata e Oden di Kyoto Toriman Ueno
炉端と京だしおでん鳥万 上野店 / Robata to Kyodashi Oden Toriman Ueno
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A creative Japanese tavern perfect for pairing with sake
Punti consigliati
valutazione
Recensioni
menù
Private rooms are available for groups from 2 persons to groups.
A very reasonable all-you-can-drink plan is now available! Please order your favorite dishes on the day of the event.
The "Ume Course" is a substantial course that satisfies your sense of happiness, including our special boiled tea beans with salt, Toriman salad with homemade dressing, assorted fried dishes, and all-you-can-eat oden with Kyoto dashi broth! Recommended for company parties, drinking parties, women's parties, and various other banquets.
The "Bamboo Course" is an 8-course banquet course that includes our signature dish, an assortment of specially selected oden, three kinds of tempura that change daily and our popular menu item, and a special duck seiro prepared by our chefs. Please enjoy our specialties to your heart's content. Recommended for welcome parties, year-end parties, and New Year's parties in the Ueno area!
The "Matsu Course" boasts freshness! A dazzling lineup of delicacies such as three assorted sashimi, yukke (seared A4 Wagyu beef), and a special oden (oden stew). Finish off the meal with our special tai-meshi rice. Recommended for entertaining guests and large banquets in Ikebukuro.
Private rooms are available for groups from 2 persons to groups.
A very reasonable all-you-can-drink plan is now available! Please order your favorite dishes on the day of the event.
The "Ume Course" is a substantial course that satisfies your sense of happiness, including our special boiled tea beans with salt, Toriman salad with homemade dressing, assorted fried dishes, and all-you-can-eat oden with Kyoto dashi broth! Recommended for company parties, drinking parties, women's parties, and various other banquets.
The "Bamboo Course" is an 8-course banquet course that includes our signature dish, an assortment of specially selected oden, three kinds of tempura that change daily and our popular menu item, and a special duck seiro prepared by our chefs. Please enjoy our specialties to your heart's content. Recommended for welcome parties, year-end parties, and New Year's parties in the Ueno area!
The "Matsu Course" boasts freshness! A dazzling lineup of delicacies such as three assorted sashimi, yukke (seared A4 Wagyu beef), and a special oden (oden stew). Finish off the meal with our special tai-meshi rice. Recommended for entertaining guests and large banquets in Ikebukuro.
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