Shokokunomikui My TaBReW
諸国のみくい My TaBReW
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A fun space with unique craft beers and international creative cuisine
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A great value for money with a relaxing 3-hour all-you-can-drink package at a cute restaurant with business associates or friends! Delicious and hearty 【Standard Course】We have a spacious floor, private rooms, and tatami rooms for your convenience!
The most popular course♪♪♪ A great value with a relaxing 3-hour all-you-can-drink package at a cute restaurant with business associates or friends! Pika Pika Course" with our most popular menu has a spacious floor, private rooms and tatami rooms for your convenience!
A great deal for business associates, friends, and a relaxing 3-hour all-you-can-drink package at a cute restaurant! GRAND COURSES] We have a spacious floor, private rooms, and tatami rooms for your convenience!
With friends, sisters, mothers...! All-you-can-drink Maluef (draft), Akahoshi (medium bottle), and Tensei Fuurou (Japanese sake)! We also have a full lineup of cocktails and other drinks!
Fresh oysters that are lively even in summer! The oysters from the famous production area, Kombu-mori in Hokkaido, are especially recommended! Arriving in small quantities every day!
Starting with seasonal fresh fish dishes, using ingredients from each season, every dish has a twist!! I wonder what kind of dishes there are today~♪♪
A classic Thai dish with shrimp, squid, glass noodles, etc. It's a warm salad! It's not spicy!
☆17 years☆ The taste remains unchanged!
Long-selling popular dish
A classic French appetizer terrine. The pâté de campagne on my table is of high quality!
The filling is packed tightly!
Perfect as a companion for drinks! Many repeat customers!
Special sausage blended with lemongrass, cilantro, and kaffir lime leaves!
Satisfying tandoori with my table's secret spices! Served with onsen tamago.
Tender, meaty, with collagen, it feels like the cheek might just fall off...
Everyone, both adults and children, loves Karaage-kun! It's seasoned like my grandmother from Nagasaki!
A popular signature dish for 17 years!!
Very popular! ☆ A confident creation ☆
A little-known Nepalese steamed dumpling. The spicy dipping sauce is irresistible!
My table's ajillo is a little different!
Burgundy butter = butter used for baking escargot from the Burgundy region of France. Served with crispy bread!
This dish, popular among many fans, is cutely presented as pintxos!
The special anchovy sauce is the key to its deliciousness!
Legendary Goya Champuru. Still going strong!
Very popular! Pizza with 4 types of cheese. Also honey!
Sweet and spicy nachos sauce Mexican pizza!
Long, long simmered, this is the real meat sauce!
Vietnamese ramen (rice noodles) made with broth from whole chicken and other ingredients like chicken feet, and flavored with fish sauce.
Thai oil noodles have a unique deliciousness! Many fans.
Surprise for birthdays, anniversaries, farewell parties, and more!
When it comes to my table, it's draft craft beer! Our professional staff directly imports rare draft beers and seasonal limited draft beers from all over Japan, offering 12 unique types!
#LimeTwist #Refreshing #GreatForHotDays
#Original Premium Beer of the Kingdom of Thailand #Rich Pilsner
#Red-brown #Smooth #Balanced
#Bright citrus hop aroma #Low bitterness
#Chocolate Flavor #Rich and Smooth! #Black Beer World No.1
#Great for women #Fresh orange included♪ #Low bitterness
#Good for women #Sweet and sour #Low alcohol #Tropical feel
#Rare lager in Trappist beer #Floral #Fruity
#Chimay Original #Mature! #Cassis Flavor◎
#Fruity yeast flavor and hop aroma #Bitterness is sharp
#Rich body #Long-term aged premium beer #Ruby
#Caramel flavor #Smooth #Unique glass!
#Fruity & Spicy #Only High-Quality Malt Used #Grand Cru = Highest Quality
#4 types of hops #moderate sweetness #not too bitter and fruity
#Vanilla Banana Flavor #Fruity Sweetness #Great with Meat Dishes
#Honey Used #Dry Taste #Organic Beer
#Honey & Pear Used #Moderate Sweetness #Rare Belgian Hops
#Non-offensive strong bitterness #Level of perfection↑
#Chamomile aroma #Addictive #Easy to drink for the alcohol content
#Grape-like fruitiness #Smooth and easy to drink #Well balanced
#SmokedBeer #2MonthsAged #BaconFlavor #PairsWellWithCheese! #SweetnessOfRoastedMalt
Saku no Hana Dry Ginjo (Nagano), Modern Senkin Muku Junmai Daiginjo Genshu (Tochigi), Hidakami Dry Honjozo (Miyagi), Shirataki Junmai (Akita), Houou Bidan Black Phoenix Junmai Ginjo (Tochigi), Ten Seifu Ro Special Honjozo (Kanagawa), Saku no Hana Yamahai Honjozo (Nagano), Kame Rei Dry Junmai (Hiroshima), Momokawa Junmai (Aomori)
Hitori Aruki (Miyazaki), Akatobuma (Kagoshima), Kamoneko Gold 'Limited Edition' (Miyazaki), Akatobuma Blue Bottle 'Limited Edition' (Kagoshima), Kaze ni Fukarete 'Raw Sake' (Kagoshima), Gift from the Sea 2007 'Raw Sake' (Kagoshima)
Sato's barley (Kagoshima), Kanpachi (Oita), Hundred Years of Solitude 'raw sake' (Miyazaki)
Nagaun Ichibanbashi (Amami), Amami (Amami), Maran Boat (Amami), Nagaun 'Genshu' (Amami)
Curry Harusame (Naha), Miyano Tsurugi (Ishigaki Island), Shiroyuri (Ishigaki Island), Kumesen from Kume Island (Kume Island)
Echigo Sekikawa Satoimo Shochu 'Super Rare Liquor' (Niigata)
A tropical drink with an abundance of ripe mango flesh, packed luxuriously to the brim, with a tropical index of 100%.
A very juicy mikan sake made with sweet, ripe Wenzhou mikan, featuring pulp. Enjoy it on the rocks for a rich flavor? Or mixed with soda for a rich taste?
Using 48% (about half) of La France produced in Yamagata Prefecture, which has the highest production in Japan, enjoy the charm of the king of fruits, La France, as it is!
A special product that carefully extracts only the delicious sweet, sour, and bitter flavors of yuzu, squeezed one by one from yuzu grown in Ayabe, Kyoto.
A sake with plenty of grated apple flesh, sweet and refreshing, with a refined flavor.
This is a liquor that abundantly uses domestically produced peaches, with a rich and smooth peach flavor.
A premium umeshu created with the concept of being edible.
The rich sweetness of black sugar envelops delicious plums, resulting in a sweet and tasty plum wine.
Uses high-quality tea leaves called Ureshino Earl Grey. Plum and black tea go very well together!
It is blended with umeshu that has been aged for 5 to 40 years, resulting in a uniquely rich and concentrated flavor that is ultimate!
A high-quality plum wine steeped in premium cherry brandy and fully ripe Nanko plums.
Jean Julia Rouge (France) Tree Bear Cabernet & Shiraz (Australia)
Valmont Blanc (France) Tree Bear Chardonnay (Australia)
Shikuwasa Beer, Pine Beer, Mango Beer, Shandy Gaff, Red Eye, Panache
We have various kinds of cocktails.
Shikuwasa, mango, lemon, oolong, grapefruit, jasmine, lemonade, tomato
Shikuwasa, Mango, Peach, Orange, Grapefruit, Cranberry, Strawberry Milk, Lemonade, Cola, Spicy Ginger Ale, Oolong Tea, Jasmine Tea, Tomato Juice, Coffee
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