Enishiya

This soup is used in all shrimp noodles.

Two slices of chashu, seaweed, green onions, extra menma, served with a flavored egg!!!

A new menu item created in response to customer requests. The richness of the butter combined with the sweetness of the corn makes it delicious!

The aroma of shrimp and butter corn are the best match!

Luxurious and rich shrimp soup paired perfectly with miso. The exquisite soup captures all the umami, flavor, aroma, and toastiness of the shrimp, delivering the deliciousness of shrimp directly. Yet, it remains smooth and never tiresome. This is a signature dish that accounts for more than half of our orders.

This shrimp soba soy sauce won second place in a ramen competition. By blending several types of soy sauce, it enhances the compatibility with shrimp. Some people even mistake its rich flavor for miso.

A salt flavor that allows you to purely enjoy the taste of shrimp. Lightly fragrant sesame oil. The soup, with its straightforward deliciousness of salt and seafood, has a flavor reminiscent of the local soul food 'Sanpei Soup.'

It has been renewed. It is quite spicy. Customers who are not good with spicy food should refrain from ordering.

Chashu, nori, green onions, extra menma, and seasoned egg, also great as a snack.

Luxuriously add 3 slices of homemade chashu that has been slowly cooked over time, making a total of 5 slices!