Hachijo Shima no Kaze

Only sweet potatoes harvested from Hachijō-jima are used. Made by gathering potatoes from all over the island. The toji's thoughts have been sleeping for a long time. ・Glass... 780 yen ・Bottle... 4,600 yen

Soft and slightly refreshing taste. A hint of sweetness followed by a crisp barley flavor. The aftertaste is slightly dry. ・Sweet potato: Glass…680 yen ・Sweet potato: Bottle…3,600 yen ・Barley: Glass…580 yen ・Barley: Bottle…3,500 yen

By blending a little sweet potato shochu with barley shochu, it has a modest and gentle sweetness. ・Glass... 580 yen ・Bottle... 3,500 yen

A fragrant flavor with a refreshing aftertaste. Recommended for those who prefer barley. ・Glass... 580 yen ・Bottle... 3,500 yen

A blended shochu made from barley and sweet potato. It has both a sharpness and a rich aroma. The unique characteristics of the sweet potato are not too strong. ・Glass…580 yen ・Bottle…3,600 yen

The aroma of barley, with a light and smooth mouthfeel. A balanced shochu that offers a moderate acidity and fragrance, with the toasty flavor of barley that makes it enjoyable to drink without getting tired of it. ・Glass... 680 yen ・Bottle... 3,500 yen

Sweet. A blended shochu made by aging black tide original liquor in sherry casks. Recommended with soda. Jonah high boom. ・Glass…680 yen ・Bottle…3,800 yen

A fragrance that feels like the sweetness of a banana. A calm taste with a slightly spicy element and a refreshing flavor. ・Glass…680 yen ・Bottle…4,800 yen

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Authentic barley shochu made in Aogashima, Izu Islands (Tokyo), with a population of only about 200 people, is a rare barley shochu.