Sal's Italian Ristorante
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Family-Run Italian Dining and Thin-Crust Pizza
valutazione
Recensioni
fotografia
menù
served with marinara sauce
served with mozzarella sauce
served with lime honey mustard or marinara sauce
(house specialty) sauteed mussels, garlic and white wine in a light marinara sauce
chicken wings, mozzarella sticks and chicken tenders served with fries
mixed greens topped with sliced chicken, walnuts, diced green apple, fresh diced tomato and feta cheese served with raspberry vinaigrette
mixed baby greens tossed with balsamic vinaigrette, scallions, radishes, radicchio, fresh diced tomatoes and topped with gorgonzola cheese
avocado, julienned grilled chicken and diced fresh tomatoes, pearls of fresh mozzarella cheese, red onions, mixed baby greens, tossed in house vinaigrette
mixed baby greens, julienned chicken, pineapple, avocado, tomatoes, crispy bacon, toasted walnuts and raspberry vinaigrette
sauteed shrimp, onions, green peas, artichoke hearts in a garlic white wine sauce, tossed fresh fettuccine pasta
white or red sauce
sauteed broccoli and fresh tomatoes in a light wine sauce
sauteed prosciutto with fresh garlic, fresh tomatoes and fresh basil in a pink vodka sauce
chicken breast sauteed with fresh portobello mushrooms in a marsala wine sauce
chicken breast strips sauteed with fresh mushrooms, green peppers, and onions in a light marinara sauce tossed with penne pasta
lightly breaded chicken breast, baked with tomato sauce and topped with mozzarella cheese
lightly egg battered and sauteed with fresh mushrooms in a lemon wine sauce
chicken breast stuffed with a delicious blend of imported cheese, spinach and herbs, sauteed with garlic and mixed vegetables in a white wine sauce
(sal's signature dessert) warm chocolate cake, filled with white chocolate mousse, cream cheese and bourbon, topped with sinful hot fudge chocolate ganache
three layers of sponge chocolate cake filled with chocolate and topped with chocolate ganache
crispy cannoli shell filled with a smooth mixture of fresh whole ricotta and mint chocolate morsels
made with mascarpone and lady fingers dipped in espresso coffee and a cocoa powder dusting
chocolate brownie base, cheesecake center topped off with chocolate mousse and chocolate truffle
served with marinara sauce
served with mozzarella sauce
served with lime honey mustard or marinara sauce
(house specialty) sauteed mussels, garlic and white wine in a light marinara sauce
chicken wings, mozzarella sticks and chicken tenders served with fries
mixed greens topped with sliced chicken, walnuts, diced green apple, fresh diced tomato and feta cheese served with raspberry vinaigrette
mixed baby greens tossed with balsamic vinaigrette, scallions, radishes, radicchio, fresh diced tomatoes and topped with gorgonzola cheese
avocado, julienned grilled chicken and diced fresh tomatoes, pearls of fresh mozzarella cheese, red onions, mixed baby greens, tossed in house vinaigrette
mixed baby greens, julienned chicken, pineapple, avocado, tomatoes, crispy bacon, toasted walnuts and raspberry vinaigrette
sauteed shrimp, onions, green peas, artichoke hearts in a garlic white wine sauce, tossed fresh fettuccine pasta
white or red sauce
sauteed broccoli and fresh tomatoes in a light wine sauce
sauteed prosciutto with fresh garlic, fresh tomatoes and fresh basil in a pink vodka sauce
chicken breast sauteed with fresh portobello mushrooms in a marsala wine sauce
chicken breast strips sauteed with fresh mushrooms, green peppers, and onions in a light marinara sauce tossed with penne pasta
lightly breaded chicken breast, baked with tomato sauce and topped with mozzarella cheese
lightly egg battered and sauteed with fresh mushrooms in a lemon wine sauce
chicken breast stuffed with a delicious blend of imported cheese, spinach and herbs, sauteed with garlic and mixed vegetables in a white wine sauce
(sal's signature dessert) warm chocolate cake, filled with white chocolate mousse, cream cheese and bourbon, topped with sinful hot fudge chocolate ganache
three layers of sponge chocolate cake filled with chocolate and topped with chocolate ganache
crispy cannoli shell filled with a smooth mixture of fresh whole ricotta and mint chocolate morsels
made with mascarpone and lady fingers dipped in espresso coffee and a cocoa powder dusting
chocolate brownie base, cheesecake center topped off with chocolate mousse and chocolate truffle
served with marinara sauce
served with mozzarella sauce
served with lime honey mustard or marinara sauce
(house specialty) sauteed mussels, garlic and white wine in a light marinara sauce
chicken wings, mozzarella sticks and chicken tenders served with fries
mixed greens topped with sliced chicken, walnuts, diced green apple, fresh diced tomato and feta cheese served with raspberry vinaigrette
mixed baby greens tossed with balsamic vinaigrette, scallions, radishes, radicchio, fresh diced tomatoes and topped with gorgonzola cheese
avocado, julienned grilled chicken and diced fresh tomatoes, pearls of fresh mozzarella cheese, red onions, mixed baby greens, tossed in house vinaigrette
mixed baby greens, julienned chicken, pineapple, avocado, tomatoes, crispy bacon, toasted walnuts and raspberry vinaigrette
sauteed shrimp, onions, green peas, artichoke hearts in a garlic white wine sauce, tossed fresh fettuccine pasta
white or red sauce
sauteed broccoli and fresh tomatoes in a light wine sauce
sauteed prosciutto with fresh garlic, fresh tomatoes and fresh basil in a pink vodka sauce
chicken breast sauteed with fresh portobello mushrooms in a marsala wine sauce
chicken breast strips sauteed with fresh mushrooms, green peppers, and onions in a light marinara sauce tossed with penne pasta
lightly breaded chicken breast, baked with tomato sauce and topped with mozzarella cheese
lightly egg battered and sauteed with fresh mushrooms in a lemon wine sauce
chicken breast stuffed with a delicious blend of imported cheese, spinach and herbs, sauteed with garlic and mixed vegetables in a white wine sauce
(sal's signature dessert) warm chocolate cake, filled with white chocolate mousse, cream cheese and bourbon, topped with sinful hot fudge chocolate ganache
three layers of sponge chocolate cake filled with chocolate and topped with chocolate ganache
crispy cannoli shell filled with a smooth mixture of fresh whole ricotta and mint chocolate morsels
made with mascarpone and lady fingers dipped in espresso coffee and a cocoa powder dusting
chocolate brownie base, cheesecake center topped off with chocolate mousse and chocolate truffle