Yakitori Toricho Sapporo Station Front
焼鳥 鳥頂 札幌駅前店
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valutazione
Recensioni
menù
Fresh whole chickens are carefully skewered every morning. The yakitori is grilled slowly over charcoal by our artisans, and is fragrant on the outside and fluffy on the inside. The more you bite into the chicken, the more its elegant flavor spreads. The course also includes homemade oboro tofu and potato salad, which go great with sake. Please enjoy our specialty skewers with a sense of presence at the stylish dining counter.
This is a very satisfying plan that includes seven pieces of yakitori with an appetizing aroma of charcoal fire, homemade oboro doufu and soup. In addition to the skewers that bring out the true flavor of the chicken, we also offer one vegetable skewer grilled to a savory perfection. We recommend pairing it with sake. A private room with a night view of Sapporo allows you to enjoy a relaxing time without worrying about your surroundings.
This luxurious full course is a condensed version of our restaurant's charm. A total of nine skewers of yakitori, each grilled with soul, plus two colorful vegetable skewers. Enjoy the crispy outside and moist inside for an exquisite texture. After the meal, you can add a finishing dish (sold separately) such as our special "Chicken Soboro-Don" or "Chicken Soba"! Enjoy an evening full of chicken.
Elegant and sharp [Recommended Skewer: Chicken Tender (Wasabi)]
Umami and spiciness, and a sharp finish. Recommended skewer: thigh.
This is a recommended dish for drinking during meals. Recommended skewer: Tsukune.
The characteristic is the fullness and sharpness. Recommended skewer: thigh.
A well-balanced flavor of umami and spiciness. Recommended skewer: skin.
Rich dishes with a heavy feel. Recommended skewers: Bonjiri, Chicken Wings.
Bottle: 6050 yen (including tax)
Bottle: 6050 yen (tax included)
Bottle: 6050 yen (including tax)
Classic Style
Umami style
