Kachu Taeksamdeok Main Store
카츄 대구삼덕본점
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valutazione
Recensioni
menù
The most delicious part of the ribeye, a cutlet that allows you to enjoy three different textures: galbi-sal, neck meat, and ribeye.
A katsudon that allows you to enjoy two cuts: sirloin and tenderloin together.
A katsu that allows you to enjoy a soft texture and juicy flavor filling your mouth.
A cutlet that allows you to enjoy the rich fat and firm meat texture.
Two pieces of tenderloin katsu, great for those who need a little less quantity.
Whole grain sauce + a unique twist on pork cutlet sandwich
Authentic Japanese curry + homemade radish kimchi + tenderloin katsu Highly recommended as a hearty lunch menu
A slightly spicy squid rice bowl that goes well with tonkatsu
A perfect match with pork cutlet, tangy and sweet cold kimchi ramen
Crispy katsu with refreshing draft beer
