Perro Negro Taperia
Perro Negro
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Spanish Tapas and Wine Bar
valutazione
Recensioni
fotografia
menù
house baked bread, whipped paprika and rosemary butter
fried pork crackling with smoked sea salt, romesco
white anchovies with pipparas & olives
bacon wrapped dates stuffed with ermite blue, drizzled with honey
olive oil whipped ricotta, candied walnuts, rosemary honey
seasonal vegetables, ask your server
manchego and pippara croquettes, smoked paprika oil
sherry braised beets, goat cheese, ajo blanco, pistachio
fried potatoes with spicy tomato sauce & saffron aioli
chorizo, puff pastry, sea salt, rosemary honey
fresh shucked oysters with house mignonette
aji amarillo, crispy leeks, calabrian chili vinaigrette
apple, pecan, goat cheese, lemon vinaigrette, greens
prawns, chorizo, potato, fresh bread, chili oil
baked oysters, creamed leeks, crispy serrano ham, truffle oil
saltspring island mussels with wine & salbitxada
cider braised pork cheeks, white beans, apple
lamb & beef meatballs, olives, capers, tomato fennel sauce
whipped salt cod, grilled chorizo, crispy potato
pesto rojo, rosemary oil, sherry reduction
grilled humboldt squid, evoo, red pepper vinaigrette, black olive
mojo rojo, clams, chorizo, white beans
crispy polenta, charred leek vinaigrette, romesco, seasonal vegetables fried halloumi, house pickles
beef striploin, potato pave, demi glace, roasted garlic and chive butter
house baked bread, whipped paprika and rosemary butter
fried pork crackling with smoked sea salt, romesco
white anchovies with pipparas olives
bacon wrapped dates stuffed with ermite blue, drizzled with honey
olive oil whipped ricotta, candied walnuts, rosemary honey
seasonal vegetables, ask your server
manchego and pippara croquettes, smoked paprika oil
sherry braised beets, goat cheese, ajo blanco, pistachio
fried potatoes with spicy tomato sauce saffron aioli
chorizo, puff pastry, sea salt, rosemary honey
fresh shucked oysters with house mignonette
aji amarillo, crispy leeks, calabrian chili vinaigrette
apple, pecan, goat cheese, lemon vinaigrette, greens
prawns, chorizo, potato, fresh bread, chili oil
baked oysters, creamed leeks, crispy serrano ham, truffle oil
saltspring island mussels with wine salbitxada
cider braised pork cheeks, white beans, apple
lamb beef meatballs, olives, capers, tomato fennel sauce
whipped salt cod, grilled chorizo, crispy potato
pesto rojo, rosemary oil, sherry reduction
grilled humboldt squid, evoo, red pepper vinaigrette, black olive
mojo rojo, clams, chorizo, white beans
crispy polenta, charred leek vinaigrette, romesco, seasonal vegetables fried halloumi, house pickles
beef striploin, potato pave, demi glace, roasted garlic and chive butter
house baked bread, whipped paprika and rosemary butter
fried pork crackling with smoked sea salt, romesco
white anchovies with pipparas & olives
bacon wrapped dates stuffed with ermite blue, drizzled with honey
olive oil whipped ricotta, candied walnuts, rosemary honey
seasonal vegetables, ask your server
manchego and pippara croquettes, smoked paprika oil
sherry braised beets, goat cheese, ajo blanco, pistachio
fried potatoes with spicy tomato sauce & saffron aioli
chorizo, puff pastry, sea salt, rosemary honey
fresh shucked oysters with house mignonette
aji amarillo, crispy leeks, calabrian chili vinaigrette
apple, pecan, goat cheese, lemon vinaigrette, greens
prawns, chorizo, potato, fresh bread, chili oil
baked oysters, creamed leeks, crispy serrano ham, truffle oil
saltspring island mussels with wine & salbitxada
cider braised pork cheeks, white beans, apple
lamb & beef meatballs, olives, capers, tomato fennel sauce
whipped salt cod, grilled chorizo, crispy potato
pesto rojo, rosemary oil, sherry reduction
grilled humboldt squid, evoo, red pepper vinaigrette, black olive
mojo rojo, clams, chorizo, white beans
crispy polenta, charred leek vinaigrette, romesco, seasonal vegetables fried halloumi, house pickles
beef striploin, potato pave, demi glace, roasted garlic and chive butter
