Cholpan Ontak
철판온닭
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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valutazione
Recensioni
menù
A savory dak galbi combination born from the recommendations of regular customers (200g of chicken meat + 1 squid per serving)
Seasoned chicken galbi with a savory flavor, infused with a grilled taste using homemade aged seasoning for a unique experience.
A taste that can be enjoyed lightly with minimal seasoning. Salt, fresh wasabi, and teriyaki sauce are provided.
Deliciously spicy stir-fried baby octopus made with a homemade secret sauce
Thick noodles in broth boiled every morning (Chicken broth + noodles + dumplings + porridge)
Budae Jjigae with plenty of ham in a subtle bone broth (Includes rice and ramen noodles)
A representative menu of the hot plate chicken, made with domestically sourced chilled chicken simmered in a matured seasoning, served on rice for easy enjoyment.
The combination of tender chicken and curry
This menu features spicy stir-fried baby octopus served with lettuce and bean sprouts, which you can mix with rice.
This is a special menu by Ha Cheol-gi. (Double serving 11,000 won)
