Hunan Slurp

Marinated in Plum Sauce

Braised and Tossed in Chili Oil

Smashed Salad with Garlic Vinaigrette

Braised Beef Shank, Beef Tripe, Pig's Ear, Pig's Tongue and Tofu

Sweet and Sour

Grilled Pepper and Eggplant, Preserved Duck Egg, Soy Sauce and Sesame Oil Dressing

Stir Fried with Red Pepper

Simmered with Chinese sauerkraut, enoki mushroom and glass noodle

Stir Fried with Garlic and Sun-dried Chili

Chef's Selection of Fish Steamed with Home Made Chopped Chili Sauce

Stir Fried with Young Ginger

Stir Fried with Smoked Bean Curd

Stir Fried in Black Bean Sauce

W/ Cumin

Fresh Whole Fish Fillet, Seasonal Green

Sliced Beef, Char Su, Peanut, Cucumber, Bean Curd, Crispy Soy Bean

Stew with Soy Bean, Celery, and Chili

Stir Fried with Berkshire Pork

Stir Fried with Beef

Oyster Mushroom, Berkshire Pork Slice, Egg

Pickled Mustard Tuber, and Stir Fried with Berkshire Pork

Pickled, Diced and Stir Fried with Berkshire Pork and Chili

Seasonal Vegetable, Kombu Broth

Soft Boiled and Marinated in Chef's Special Sauce / Poached / Fried

Mung Bean, Pearl Barley, Rock Sugar

Special Flavors

Creamy Cheese Cake with Apricot Jam