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A stylish café focused on health
valutazione
Japan Valutazioni degli utenti3.07(1risultati)Recensioni
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A course for girls' night out to enjoy a healthy and delicious menu with a health-conscious focus. The dishes are satisfying while using plenty of koji, gluten-free, and other ingredients that are kind to the body. Points of interest -Light and healthy meals can be enjoyed with obanzai made with koji and gluten-free fried chicken. -The main course is a beautifully prepared mushroom risotto (can be changed to tomato risotto), which is also very hearty. The gluten-free dessert is also included, making this a perfect girls' night out.
This course is for those who are particular about health and beauty. Additive-free ingredients and nutritious menus are available to provide both good taste and body care. [Points -Start with homemade roast beef salad, which is both healthy and luxurious. The gluten-free pasta is also excellent. -The main course of superb steak and ajillo is made with nutritious and healthy ingredients. -Gluten-free desserts and entrees allow you to enjoy a luxurious dinner while being conscious of your health.
A course designed for girls' gatherings that focuses on health-conscious, delicious menus. Using plenty of body-friendly ingredients such as koji and gluten-free options, the dishes provide a satisfying experience. Appetizer: Three types of obanzai using koji. Salad: Special Caesar salad by Seren. Soup: Seasonal vegetable potage soup. Warm dish: Gluten-free fried chicken (Serechiki). Main: Beauty-focused risotto (Bizzotto) with mushrooms or tomatoes. Dessert: Three types of gluten-free cakes and koji ice cream. For an additional 1,000 yen, you can add 100g of steak.
A course for those who are particular about health and beauty. It features additive-free ingredients and high-nutrition menus, balancing deliciousness and body care. 《Salad》Homemade Roast Beef Salad 《Soup》Seasonal Vegetable Potage Soup 《Warm Dish》Charcoal Grilled Ahi-Jo and Rice Flour Baguette 《Pasta》Mushroom and Homemade Bacon Gluten-Free Oil Pasta 《Main》Superb Umami Steak 《Dessert》Gluten-Free Healthy Sweets Plate. For an additional 500 yen, you can change to Salmon Cream Pasta.
Crispy spring rolls wrapped in gluten-free skin. There are juicy croquettes inside, and it is a dish that is light and has a sense of volume.
An assortment of 3 fragrant types (cheese, quail eggs, homemade bacon). A luxurious moment for adults woven with 3 fragrant smoked products. By all means, enjoy it with special alcohol! There are also single items: Smoked cheese (4 pieces) 700 yen, Smoked homemade bacon (5 pieces) 700 yen, Smoked quail eggs (5 pieces) 700 yen.
A steak cooked slowly at a low temperature to maximize the umami. You can enjoy the taste of soft and juicy meat. Come with organic red wine!
Moist and soft with low-temperature cooking. Excellent roast beef marinated in salt koji. It melts in your mouth.
The finest fried chicken seasoned with special salt koji. Rice flour and soybean meat are used for the batter. Gluten-free and delicious to eat without guilt!
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