I have the impression that many people eat the lunch course.
There are two courses, one for 3,500 yen and the other for 5,500 yen, which are relatively cosy.
The course includes soup, poached sea bream, king salmon, roasted glutinous pork belly, baguette, dolce, and more.
The 3,500 yen course is recommended for those who don't eat a lot and don't want to spend a lot of money. The Poiret of sea bream is made from Wakayama sea bream, with a crispy outer skin and moist inside.
The skin is crispy on the outside and the meat is moist on the inside, making it delicious.
Situata nel cuore di Osaka, questa cantina urbana offre uno stile unico con il piano terra dedicato alla cantina e il secondo piano al ristorante. Qui puoi gustare piatti italiani preparati con ingredienti locali, accompagnati dai vini prodotti in loco. È un luogo affascinante dove ogni visita porta a nuove scoperte.
The couple's attentive service and excellent food made for a pleasant time. I was especially impressed with the juvenile sweetfish dish and the mangoes. I would like to visit again depending on the season.
Uno spazio giapponese dove gustare soba e piatti a base di anatra
Questo ristorante offre piatti preparati con l'anatra di Kawachi, un prodotto tipico di Osaka, e soba profumati. È caratterizzato dalla possibilità di godere dell'aroma del carbone insieme a una vasta selezione di sake giapponese. Il menu include anche una varietà di piatti da accompagnamento tipici delle soba, rendendolo un luogo ideale per gustare sia il cibo che le bevande.
Located in Chuo Ward, Osaka, Spring Rolls and Yodare Chicken Yoishiba is a creative izakaya that is irresistible for dog lovers. The signature creative spring rolls and yodare chicken offer a variety of flavors that will leave you craving more after just one bite. With a warm, homey atmosphere and the charm of the dogs, this special space provides comfort to all who visit.
A renowned Italian restaurant showcasing skilled craftsmanship
A Canto is a distinguished Italian restaurant located in Tanimachi 4-chome, known for its dishes that evoke surprise and delight with every bite. Chef Murata's masterful techniques ensure that each appetizer is remarkably delicious, all enjoyed in a relaxed atmosphere. You can spend a heartwarming time in the cozy interior, complemented by elegant service. Once you visit, you'll be drawn to return to this charming establishment.
Il cibo era delizioso, l'atmosfera del ristorante era impeccabile e mi sono divertito. Il cibo era ovviamente buono, ma anche le stoviglie erano carine e belle. Vorrei tornarci!!
Essendo andato per la prima volta, ho trovato un po' difficile capire dove si trovasse il ristorante. Era in un angolo con molti negozi e mi sono chiesto: 'Eh? È qui che devo entrare?' mentre entravo, ridendo.
This was my first visit, and the atmosphere and feeling were great, and I can't say enough about how delicious it was. My wife, who went with me, was also very satisfied with our first visit! I would like to go again if I have the chance.
Situato nel centro di Osaka, questo ristorante di okonomiyaki è amato dai locali e da molte celebrità. Potrete godere di momenti speciali in un'atmosfera nostalgica degli anni Showa, con un menu creativo. La combinazione con birra fresca è eccezionale e il ristorante è apprezzato da una vasta gamma di età.
Sitting at the counter, the aroma of charcoal wafts gently, creating a sense of excitement. The owner carefully explains each dish, allowing us to enjoy the background of the cuisine. The dishes that combine spring vegetables and fresh seafood are beautifully colorful, pleasing to the eye as well. The rice, cooked fluffy in a pot served at the end, had distinct grains and was so delicious that I couldn't help but want another bowl. Not only is there a good selection of sake, but there are also various types of wine, and the staff quickly selects options that pair well with the dishes. The atmosphere is calm yet not stiff, allowing for a relaxed and happy time.
Un locale dove puoi goderti la fusione tra una birreria con insegne al neon e la cucina cinese. I piatti come il tofu piccante di Sichuan e i ravioli fatti in casa offrono un'autentica esperienza culinaria. Inoltre, è disponibile una vasta selezione di birre artigianali, permettendoti di assaporare i gusti di stagione.
Located in a back alley of the Akabori shopping street, the stylish and casual bistro 'Galop' offers delicious French cuisine crafted with the chef's dedication. Each visit promises new discoveries. You can choose your favorite bottle from the wine rack while being soothed by the carefully prepared dishes.
Indulge in luxurious meat and wine in an open space
Meat and Wine YUZAN Minamisenba is a restaurant where you can enjoy a luxurious time in a spacious and open environment. The carefully selected meats include a variety of options such as Omi beef and Hokkaido pasture-raised beef, which can be savored alongside fine wines. Each dish is enhanced by a rich selection of wines curated by a sommelier. The warm hospitality adds to the pleasant experience, making it a perfect restaurant for a special evening.
Negozio specializzato in gâteau au chocolat senza glutine
È l'unico negozio specializzato in gâteau au chocolat senza glutine a Osaka. Consigliato anche per chi ha un'alimentazione sana, offre delizie gustose e piatti di torta con design carini che cambiano a seconda della stagione. L'atmosfera all'interno del locale è accogliente e ogni visita porta a nuove scoperte.
A hidden fish izakaya where you can savor fresh, natural fish
Susa is a Bib Gourmand-awarded fish izakaya located in Tanimachi Rokuchome. The interior features a traditional Japanese atmosphere with only counter seating, allowing guests to enjoy seafood dishes made with carefully selected, fresh, and high-quality natural fish from nearby waters. Each piece of fish, handpicked by the owner, offers a rich flavor that can be savored with every bite. The friendly service and extensive selection of drinks make it a place that fish lovers will want to visit again and again.
The menu offers a variety of Hokkaido seafood dishes such as Hokkai-don (rice bowl) and assorted tempura. The service is prompt and courteous, and the staff is very reassuring. All dishes, including fried dishes, sushi, and a la carte dishes, are of satisfactory quality. I would like to visit this restaurant again.
An authentic Chinese restaurant where you can savor the real flavors
Panyu Multigrain Restaurant features traditional Chinese decor and offers a delightful experience of authentic Chinese cuisine. Focusing on Sichuan dishes, it presents a genuine taste characterized by numbing and spicy flavors, with a wide variety of menu options catering to those who may not enjoy spicy food. You can indulge in exquisite noodle dishes paired with aromatic vegetables, skewers, and dim sum, all while enjoying a feast for the senses. For those seeking the flavors of China, this is a place worth revisiting.
Yakitori Matsuoka is a high-end yakitori restaurant located in Tanimachi 9-chome. The restaurant has eight seats at the counter and can be reserved for private parties of up to six people. The owner, Mr. Matsuoka, is an experienced chef, and the proprietress also has a good reputation. The Kuro Satsuma chicken dishes on the menu are excellent, and everything from the tataki to the skewers is delicious. We recommend this restaurant for those who want to enjoy fine yakitori in the Tanimachi 9-chome area.