Kitchen India

A representative barbecue of India, made by marinating chicken overnight in traditional Indian spices and then roasting it in a tandoor.

A representative barbecue of India, made by marinating chicken overnight in traditional Indian spices and then roasting it in a tandoor.

Oven-roasted chicken dish made with marinated chicken thigh fillet in garlic seasoning (mild flavor)

A smooth chicken curry made with fresh tomatoes, cream, and herbs (mild flavor, creamy taste)

A curry made with chicken and spices, primarily using onions as the main ingredient.

A dish of fried boneless chicken stir-fried with vegetables in Indian-style chili sauce

Spicy king prawn barbecue grilled in a tandoor with herbs and cream sauce, enhanced with spicy chili sauce.

A dish of fried shrimp stir-fried with vegetables in Indian-style chili sauce

It contains homemade cottage cheese in a curry made with spinach. It's good for the body and tastes great~

It contains homemade cottage cheese in a curry made with tomatoes, cream, and butter.

A curry made with Indian lentils. It's a bean curry that Indian people eat almost every day~

A curry made with boiled chickpeas, tomatoes, and spices.

A curry made with homemade cottage cheese, bell peppers, onions, chilies, and spices.

Barbecue chicken curry made with tomato butter sauce and spices. Creamy flavor. It's slightly spicier than chicken makhani.

A curry made with spicy sauce, potatoes, tomatoes, and hot peppers. It's quite spicy.

A smooth curry made with chicken thigh, tomatoes, onions, and turmeric, with a taste close to the local flavor~

Curry made with spinach and chicken

Made with a rich beef broth in a ground onion sauce. It has no chunky vegetables and is of a thin consistency. The taste is close to the local flavor.

A spicy curry with potatoes, tomatoes, and hot peppers in a spicy curry sauce. It's quite spicy.

A curry made with onions, tomatoes, peppers, and spices. It's a bit spicy.

A creamy curry made with tender beef, cashew nuts, yogurt, and cream (mild flavor, creamy taste)

Curry made with spinach and beef

Made with a rich lamb broth and ground onion sauce. It has no chunky vegetables and is of a thin consistency. A taste close to the local flavor.

Lamb curry flavored with chopped spinach, onions, and tomato sauce

A curry with potatoes, tomatoes, and spicy peppers in a spicy curry sauce. It's quite hot.

A curry made with bell peppers, onions, chilies, and spices.

A curry made with lamb and spices, with onions as the main ingredient.

A smooth shrimp curry made with fresh tomato sauce, cream, and herbs (mild flavor, creamy taste)

A curry made with spicy curry sauce, potatoes, tomatoes, and hot peppers. It's quite spicy.

A curry made with bell peppers, onions, chilies, and spices.

Shrimp curry made with tomato butter sauce and cream. Creamy flavor. It's slightly spicier than Prawn Makhani~

A curry made with boneless white fish, onions, and tomato sauce.

Korean-style rice cooked with turmeric

White rice made from Indian Basmati rice

Yellow fried rice made with Indian rice, peas, and spices

Indian traditional fried rice with spiced chicken

A fried dish filled with potatoes and peas in a flour dough. It is somewhat spicy.

Indian-style onion fritters

Traditional Indian bread baked in a tandoor

A traditional Indian bread baked in a tandoor, enhanced with butter for a soft taste.

Traditional Indian bread spread with garlic and butter. Garlic and butter. This combination is irresistible.

Traditional Indian bread baked with chili

Traditional Indian bread baked with cheese

An Indian dessert made by kneading milk powder into round shapes, frying them, and then drenching them in syrup to make them sweet.

Traditional Indian handmade yogurt