Dwaejimyeong-Ga

At Duejimyonga, you can enjoy various types of kimchi for grilling meat. The different types of kimchi and small sauces enhance the deliciousness even more. The grilled meats, such as Gaburisal and Anjongsal, are especially exquisite. Additionally, the fried rice is served on a kimchi plate, allowing you to enjoy additional meat. The kimchi jjigae (stew) and chawanmushi (steamed egg custard) are also delicious, satisfying a wide range of taste preferences.