Tsubamesanjo Bit Yanzanjo Honten

[Trebbiano 85% Malvasia Bianca 15%]

[100% Chardonnay]

[100% Pinot Noir]

[100% Cabernet Sauvignon]

On the rocks, with water, or with soda

On the rocks, with water, or with soda

On the rocks, with water, or with soda

Each

Each

Each

An extra pale ale themed around 'The First Glass'

An Indian Pale Ale themed around 'Cooking and Pairing'

Made with 100% Kerner from Hokkaido, fermented at low temperatures in stainless steel tanks. This dry white wine is characterized by its refreshing aroma, rich fruit flavor, and moderate acidity. ・GLASS…1,650 yen ・BOTTLE…8,800 yen

100% Niigata-grown Chardonnay. Utilizing methods of juice clarification, barrel fermentation, and sur lie aging, it has been matured in French oak barrels for about 8 months. This rich, dry white wine enhances the potential of Niigata's flavorful Chardonnay with a vanilla-like barrel aroma. ・GLASS…1,650 yen ・BOTTLE…8,800 yen

A medium-bodied red wine made from Merlot and Cabernet sourced from Niigata, featuring a light and soft fruitiness of red berries harmonized with refreshing acidity. Aged in French oak barrels. ・GLASS…1,650 yen ・BOTTLE…8,800 yen

Made with Cabernet Franc from Niigata. This elegant red wine features berry aromas, fresh fruit flavors, and a long, refined finish, characteristic of Niigata's sandy soil terroir. Aged in French oak barrels. ・GLASS…1,980 yen ・BOTTLE…9,900 yen

Created in collaboration with the long-established brewery 'Mineno Shirakabe', which has nearly 400 years of history. Private label using 100% local Yamadanishiki... GLASS... 1,320 yen... BOTTLE... 7,700 yen

Created in collaboration with the long-established brewery 'Mineno Shiroume' with nearly 400 years of history. A private label bottle made using 100% locally sourced Yamadanishiki rice.

[Spain | Catalonia/Penedès] Varieties | Parellada, Macabeo, Xarel·lo Tasting Comments: A shining gold lemon yellow. Aromas of fresh herbs, citrus, honey, and impressions of aged lees. When tasted, fine and delicate bubbles gently spread in the mouth, with a finish of rich fruitiness and subtle acidity. Pairing dishes: appetizers, seafood, carpaccio 'Assorted Appetizers' 'Jamon Serrano'

[Spain | Catalonia/Penedès] Varieties | Trepat 80%, Pinot Noir 100% Tasting comment: A refreshing dry type of rosé cava. It features a floral, vibrant aroma typical of rosé, along with fruity notes reminiscent of lychee, and a toasty, nutty flavor. Recommended food pairings: Prosciutto, carpaccio, grilled asparagus.

Red sparkling semi-dry [Italy | Emilia-Romagna] Variety | Lambrusco Salamino 100% Tasting comment: The appearance is a bright, deep ruby color. The aroma features ripe raspberry, blueberry, cassis, and black cherry fruits, layered with hints of violet flowers and black olives. Food pairing: Pairs well with dishes that use fruits, cheese, and salty ingredients like olives.

[Italy | Veneto] Variety | 100% Glera Tasting Notes: Light white flowers, fresh apples, gentle fruitiness, and soft bubbles. A mild bitterness follows the soft taste, providing a nice balance. A straightforward and typical Prosecco flavor. Recommended food pairings: vegetables, general fish dishes.

[South Africa | Western Cape/Robertson] Varietals | 58% Chardonnay, 42% Pinot Noir Tasting Comments: Aromas reminiscent of fruit, brioche, peach, white flowers, and vanilla, with a lively, fresh, and crispy taste and excellent harmony. Food Pairing: Smoked salmon, shrimp and crab dishes, rich sauces for white fish.

[Italy | Trentino-Alto Adige] Variety | 100% Chardonnay Tasting Notes: Ripe Golden Delicious apples, rich aromas of wildflowers, and a hint of yeast in the flavor. The fresh and pleasant fruit finish lingers long, showcasing its appealing balance. Recommended pairings: appetizers, light pasta dishes such as 'Assorted Appetizers' and 'Simple Tomato and Basil Pasta'.

[France] Variety | 100% Ugni Blanc. This wine offers fresh fruit flavors within lively bubbles and a crisp finish. Pairs well with appetizers and carpaccio.

[France | Champagne] Varieties | Pinot Noir, Meunier, Chardonnay Tasting Comments: Notes of fruit with a rich flavor reminiscent of pear, white peach, and apple, along with light, fine bubbles that spread in the mouth. Gradually, a refreshing citrus nuance emerges, delicately lingering in the mouth. Pairing Suggestions: Cheese, Carpaccio, Lobster steamed in white wine.

[France | Champagne] Varieties | Pinot Noir, Chardonnay, Meunier Tasting Comments: Aromas reminiscent of fruit, brioche, peach, white flowers, and vanilla, with a lively, fresh, and crispy taste and excellent harmony. Pairing: Smoked salmon, fresh seafood, and shrimp/crab dishes such as 'Wine-steamed Lobster'.

[France | Champagne] Varieties | Pinot Noir, Chardonnay, Meunier Tasting Comments: Ripe peach, apricot, and fresh pineapple aromas overflow from the glass, accompanied by subtle hints of vanilla and caramel, yeast, dried fruits, and honey. Pairing: Meat and white fish dishes such as 'Pan-fried Oysters' and 'Slow-cooked Lamb'.

[France|Champagne] Varieties | Chardonnay, Pinot Noir, Pinot Meunier Tasting Comments: Pale gold in color with a silky smooth effervescence. The aroma evokes a delicate impression reminiscent of freshly picked citrus and white flowers. In the finish, the scent of white-fleshed fruits like white peach expands, adding complexity. This wine pairs well with a wide range of dishes from appetizers to main courses. 'TKG' 'Brioche'

[France|Champagne] Varieties|Pinot Noir, Chardonnay, Meunier Tasting Comments: Notes of lime, lemon, and white peach are complemented by a pleasant brioche aroma. It has a well-balanced flavor, with refreshing qualities and striking fruitiness. Pairs well with dishes such as horse, cheese, carpaccio, and colorful vegetable salad with Pecorino cheese.

[France|Champagne] Varieties | Chardonnay, Pinot Noir, Meunier Tasting Comments: A golden appearance. Rich and bold aromas of toast, hazelnuts, and dried fruits. The complex and deep taste of gingerbread, brioche, and honey is impressive, complemented by the fine and elegant delicacy of the bubbles. Food Pairing: A wide range of pairings is possible, but seafood is particularly recommended.

[France|Champagne] Varieties | Pinot Noir, Chardonnay, Meunier Tasting Comments: Fruity flavors of Morello cherry, lingonberry, and cranberry, along with refreshing aromas reminiscent of summer fruits like figs and nectarines, and appetizing notes of pomegranate. A berry-like sweetness spreads across the palate, followed by a light finish that reveals a savory and refreshing taste akin to pink grapefruit. Pairing Dishes: Mediterranean cuisine using olive oil and tomatoes, 'Lobster', 'Italian Marinade'.

[France|Champagne] Varieties | Pinot Noir, Chardonnay Tasting Comments: Bubbles rise steadily and persistently, showcasing a beautiful yellow-gold appearance. When poured into the glass, concentrated aromas of stewed figs, candied tropical fruits, and pear liqueur burst forth, along with fresh mint and toasty notes. The palate is characterized by a creamy, rounded, and robust body. Pairing Suggestions: Fresh oysters, caviar, prosciutto.

[France|Champagne] Varieties | Chardonnay, Pinot Noir, Meunier Tasting Comments: A golden, shining appearance. Rich and bold aromas of toast, hazelnuts, and dried fruits. The complex and deep flavors of gingerbread, brioche, and honey are impressive, complemented by the fine and elegant delicacy of the bubbles. A wide range of pairings is possible, but seafood is particularly recommended. Also suitable for celebrations.

[Italy|Sicily] Variety | 100% Grillo Tasting Comment: A dry white wine made from Grillo, a representative indigenous variety of Sicily. It has juicy aromas of peach and apricot. The pleasant bitterness in the finish tightens the palate, characterized by a refreshing aftertaste. Pairs well with dishes that have flavorful seasonings, carpaccio.

[Hungary|Tokaj-Hegyalja] Variety | Furmint 87% and Hárslevelü 13% Tasting comment: A crisp and dry white wine. Soft and gently sweet aromas reminiscent of apple and pear. A slight floral note spreads elegantly. The palate is refreshing and fruity. Pairs well with fried and steamed dishes.

[Italy/Tuscany] Variety | 100% Vermentino Tasting comments reveal a very clean winemaking process, with high aromatic qualities, featuring scents of pineapple and pear, along with nuances of stone fruits. There are floral hints of jasmine and indole, and as the temperature rises, a grassy nuance accompanied by a subtle astringency reminiscent of thin green tea can also be detected. Food pairing: Prosciutto, fruits.

[France | Loire] Variety | 100% Muscadet Tasting notes: average vine age 35 years. Strong aromas of hawthorn, citrus fruits, and lemon. Fresh with a wonderful attack, refined and harmonious, with a rich flavor that has umami. Pairs well with fish dishes.

[France | Loire] Variety | 100% Sauvignon Blanc Tasting Notes: Flavors reminiscent of white fruits such as white peach and lychee. This white wine has an excellent balance of fresh acidity, body, and minerality. Food Pairing: Salad, Carpaccio

[USA | California] Variety | 100% Chardonnay Tasting Notes: Rich flavors of ripe peaches and other tropical fruits, along with toasty oak. A fresh Chardonnay with a balanced acidity. Pairs well with creamy dishes and seafood.

[Austria | Lower Austria] Variety | 100% Grüner Veltliner Tasting Comments: Fresh with a firm acidity and rich umami, it has a sweetness reminiscent of apples, creating a sensation as if you are biting into the fruit itself. At the same time, it possesses a mineral quality, resulting in a well-balanced flavor. Recommended dishes: Meunière, Fritters

[France | Bordeaux] Variety | Sauvignon Blanc, Sémillon. A refreshing and elegant dry white wine with aromas of citrus fruits. Pairs well with vegetable dishes.

[Germany | Mosel] Variety | Riesling has a crisp acidity and moderate sweetness that create an excellent balance. It is a medium-sweet white wine that allows the natural sweetness of the grapes to shine through. Recommended food pairings include dishes that use fruits.

[Italy|Piedmont] Variety | Aromas of Arneis citrus and white flowers with an elegant taste. The acidity is mild and soft, with a slightly bitter richness felt at the finish. Pairs well with wild vegetables.

[France|Alsace] Variety | 100% Gewurztraminer Tasting Comment: A bright yellow hue with clarity. It has fruity and rich aromas of lychee and melon, accompanied by complex and spicy nuances reminiscent of white pepper. On the palate, it impresses with a glamorous fruitiness akin to peach tart. Pairing Suggestions: Seafood dishes with butter sauce, creamy pasta, or soup.

[France|Alsace] 100% Riesling Tasting Notes: A dry white wine made from the representative grape variety of Sicily, Riesling. It has juicy aromas of peach and apricot. The pleasant bitterness in the finish tightens the mouth, characterized by a refreshing aftertaste. Recommended food pairings: pork, chicken.

[France|Burgundy/Chablis] Variety | 100% Chardonnay Tasting Comments: Aromas reminiscent of ripe apples and jasmine flowers, beautifully complemented by hints of honey, minerals, and vanilla. The finish showcases the characteristic crisp minerality of Chablis. The aftertaste lingers with fresh pear, green apple, and flavors of vanilla, spice, and minerals from the barrel. Recommended pairings: appetizers, seafood dishes, raw oysters, 'white mold cheese', 'ham'.

[USA | California Central Coast] Variety | 100% Chardonnay Tasting Notes: The appearance is a bright yellow hue. Aromas of white peach and apricot are layered with hints of white flowers and cinnamon. A rich flavor unfolds with a smooth texture and the taste of ripe fruit. Pairing Suggestions: Butter, cream-based dishes, etc.

[USA | California Napa Valley] Variety | Sauvignon Blanc, Semillon Tasting Comments: Rich and refreshing, this is a renowned wine that has won top awards across the United States. It is a transparent Sauvignon Blanc that combines a floral aroma with a mineral freshness.

[Australia | South Australia] Variety | Cabernet Sauvignon Tasting Notes: It has aromas of violet flowers, red berries, blackberry jam, and vanilla. This wine impresses with its smooth tannins and strong flavors of blackberry, along with a deep taste. Pairing Suggestions: Roast beef, rich pasta.

[Argentina | Mendoza Province, San Rafael] Variety | 100% Malbec Tasting Notes: A youthful wine that highlights the aroma of ripe purple plums. The beautiful fruitiness of Malbec spreads pleasantly and smoothly in the mouth, with a silky texture. It has a rich, full-bodied flavor reminiscent of ripe berry fruits, with a concentrated and aromatic profile. Food Pairing: Grilled raw meat over charcoal, spiced dishes.

[France | Languedoc] Variety | 100% Cabernet Sauvignon Tasting Comment: 25% aged in barrels for 7 months. Aromas reminiscent of ripe strawberries and mocha. Rich in fruit flavor with a good balance of soft tannins and acidity. A rich taste due to barrel aging. Enjoy a long finish. Pairs well with meat stews, cutlets, and grilled beef.

[USA|California] Variety | Zinfandel, Cabernet Sauvignon, Merlot Tasting Comments: Rich berry flavors of blackberry and plum create a perfect balance with dark chocolate and black pepper. Pairing: All types of meat dishes.

[Italy|Piedmont] Variety | Barbera Tasting Comment: Flavors of cherry, plum, and violet, with a moderate tannin and a solid acidity that feels well-balanced in this medium-bodied red wine. Pairing: Prosciutto and caponata.

[Italy|Veneto] Variety | Pinot Noir Tasting Notes: Aromas of red berry fruits with a flavorful taste and a medium body red wine that is balanced by acidity at the finish. Pairing: Prosciutto and duck meat.

[Italy|Piedmont] Variety | 100% Nebbiolo Tasting notes: The color is a transparent, shining red-purple. It has a fragrant aroma characterized by fruity notes of raspberry and strawberry. It possesses light tannins and a complex flavor, with a long finish. Pairs well with TKG.

[France|Bordeaux] Variety | 90% Merlot, 10% Cabernet Sauvignon Tasting Comment: The black fruit flavors of plum and blueberry blend harmoniously with nuances of violet flowers and black pepper. The acidity is gentle, and the tannins become softer over time, merging with the fruitiness to create a smooth mouthfeel.

[France|Bordeaux] Varietals | 55% Merlot, 45% Cabernet Sauvignon Tasting Comments: A meticulous ruby color with a rich aroma. On the palate, it has a velvety smoothness, leaving a long finish with tannins and fruitiness. Food Pairing: Beef, Sirloin

[Italy|Piedmont] Variety | 100% Nebbiolo Tasting comment: a slightly orange-tinted, shining ruby red color. A rich and intense aroma awaits to unfold. Strong tannins and a rich flavor are somewhat reserved. Recommended dishes: game dishes, aged cheese.

[Italy|Campania] Variety | 100% Aglianico Tasting Comments Compared to regular Valpolicella, Amarone (meaning 'bitterness') is made from grapes that are dried in the shade until mid-February of the following year. The wine is deep in color, with a fragrant aroma. The taste is also concentrated. Legally, it is aged in barrels for 2 years, but Bolla's version is a minimum of 4 years of aging. Pairing Suggestions: Meat with rich sauces, rump steak, duck.

[Italy|Tuscany] Variety | Merlot, Sangiovese Tasting Comment: An enchanting aroma layered with rich notes of dark berries and cherries, along with hints of violet, walnut, cedar, chocolate, and spices. It has a silky smooth mouthfeel, with concentrated fruit flavors and abundant yet extremely elegant tannins, providing the wine with structure and a textured richness. Food Pairing: Beef, grilled meats, sauces 'Sirloin' 'Filet Steak'

[America | California Napa Valley] Tasting comment: The delicate flavor brought by finely textured, smooth tannins and vibrant acidity is impressive, leaving a long and pleasant aftertaste. It can be enjoyed immediately after opening, but it evolves into a deeper and smoother taste with further aging.

[USA | California Napa Valley] Tasting comment: The flagship of 'Kenzo Estate'. The pure fruit aroma of high-quality grapes spreads, and the fine, meticulous tannins gently envelop the mouth.

[USA | California Napa Valley] Tasting comment: A premium Bordeaux blend made exclusively from carefully selected high-quality barrel grapes. It has a complex and delicate aroma, with a silky smoothness that allows you to enjoy an elegant finish.