Aburi Ryori no Kenjuro
あぶり料理の権十楼 / Aburi Ryori no Gonjyurou
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Un ristorante dove gustare piatti eccezionali a base di carne e pesce
Punti consigliati
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A platter that includes fried chicken, grilled sausages, and snacks that can be enjoyed by people of all ages and genders♪
A platter that includes fresh fish caught at Teradomari & Izumozaki fishing ports and sashimi aged using the Tsumoto method♪
This is an excessively luxurious roast beef made from Kuroge Wagyu sirloin. Please experience the exquisite flavor!
Grilled chunks of 4 types of meat: beef shoulder roast, beef skirt steak, pork shoulder roast, and chicken, cooked in a charcoal oven!
This is a very popular menu item that includes beef ribeye, beef skirt steak, pork shoulder, and chicken! It is grilled juicy while adding the aroma of charcoal in a special 100% charcoal oven, making it incredibly delicious! It is also very satisfying to share among 4 to 5 people.
The 'lamp' cut from the waist (thigh) to the rear of Niigata Wagyu has a moderate amount of marbling and is very tender red meat! It is slowly grilled in a charcoal oven. Since it is available in limited quantities, please take this opportunity to enjoy it♪
This is a 'bouquet' of grilled meat. How about it for an anniversary or surprise? We accept orders starting from 2,750 yen (including tax). *The photo is of the 2,750 yen (including tax) option.
The classic pizza. The combination of basil and cheese is outstanding.
The classic. It is Italian raw ham.
New plan starting in October♪ This is a casual 120-minute all-you-can-drink plan. From Sunday to Thursday, it is available for 2 people, and on Fridays, Saturdays, and the day before holidays, it is available for 3 people.
New plan starting in October♪ This plan allows you to enjoy your time without worrying about the clock. From Sunday to Thursday, it is available for 2 people, and on Fridays, Saturdays, and the day before holidays, it is available for 3 people.
Red wine bottles starting from 3000 yen - various types available.
