Tateshina Sakaecho

"Basashi Don" is a dish topped with horse sashimi in a Yukhoe style, offering a healthy yet satisfying experience. "Unajū" is prepared with a mildly sweet sauce and a steaming technique, characterized by its fluffy texture. In the "Shinshu Gozen Sakura," you can enjoy Shinshu-produced soba, horse sashimi, pickles, and more. Seasonal tempura and bento boxes are also very popular.

The interior features counter seats, tables for six, and private rooms that can accommodate up to eight people, creating a calm Japanese atmosphere. It is a place where you can spend a relaxed time, making it suitable for families and groups.

"Tateshina Sakaemachi" offers healthy and balanced Japanese cuisine that utilizes fresh local ingredients. In particular, the eel dishes are steamed and grilled to a fluffy finish, characterized by a mildly sweet sauce. Additionally, takeout options are available, allowing you to enjoy local flavors at home.