Tanbihiyaki Niku Ittoku Nagoya Ekimae Ten
炭火焼肉 一徳 名古屋駅前店 / Sumibi Yakiniku Ittoku Nagoya Ekimae Branch
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A high-end black wagyu yakiniku restaurant near Nagoya Station
Punti consigliati
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This is an outstandingly cost-effective course that includes 11 dishes and 120 minutes of all-you-can-drink service, centering on standard cuts of Japanese black beef carefully selected by butcher stores. This is a special plan available only on weekdays to meet the needs of those who want to enjoy delicious meat and drinks at a reasonable price. Please use this plan for company banquets and casual drinking parties with friends. Please note that we do not accept seat reservations.
Internet Reservation Limited Price: 8,030 yen → 7,480 yen! This is a standard course that allows you to enjoy a good balance of Ittoku's attractive meats, such as our specialty A5-ranked Japanese black beef "Top Red Meat" and popular "Salted Tongue". The set includes the finest meat grilled with fragrant Binchotan charcoal and a full 120 minutes of all-you-can-drink. It is the perfect choice for a yakiniku date, a dinner party with colleagues, or any other special occasion that calls for a little extravagance.
Online reservation only price: 10,780 yen → 9,680 yen! This course is a sumptuous selection of high-end parts such as tender and fine-grained "fillet" and Ittoku's specialty "negitan" (green onion tongue). The 12-course menu includes a 120-minute all-you-can-drink plan, so you can enjoy a dinner with your loved ones, business entertainment, or a special occasion with a high level of satisfaction.
Special online reservation price: 14,080 yen → 11,880 yen! This is a special plan that brings together the ultimate lineup of dishes that showcase our butcher store's discerning taste. The 15-course menu is a sumptuous feast that includes our specialty, the "Superior Thick Cut Tongue," the "3-second Loin," which captivates our regulars, and even seafood. Please spend a luxurious time forgetting about everyday life with a full 120 minutes of all-you-can-drink.
Internet Reservation Limited Price: 6,050 yen → 5,500 yen! This is a standard course that offers a well-balanced selection of Ittoku's meat, including our signature A5-ranked Japanese black beef "top lean meat" and popular "salted tongue". Ideal for a yakiniku date, a dinner party with colleagues, or any other extravagant occasion.
Internet Reservation Limited Price: 8,800 yen → 7,700 yen! This course is a sumptuous selection of higher-grade specialties such as tender and fine-grained high-grade "fillet" and Ittoku's specialty "negitan" (green onion tongue). We have prepared a total of 12 dishes that allow you to fully enjoy the delicious taste of high-quality lean meat and the sweetness of marbling. This is a highly satisfying course that even the executive can enjoy with peace of mind, whether you are dining with important people, entertaining guests, or celebrating a special occasion.
Special online reservation price: 12,100 yen → 9,900 yen! This is a special plan that brings together the ultimate lineup of dishes that showcase the butcher store's discerning taste. The 15-course menu is a sumptuous feast that includes our specialty, "Top-quality thick-sliced tongue," the "3-second loin" that captivates our regular customers, and even seafood. Please spend a luxurious time forgetting about your daily life with our rich and varied dishes.
Indulge in Ittoku’s signature “3-Second Pork Loin” with our special egg sauce. This popular set menu—perfect for a casual meal—also includes our hidden best-seller, thinly sliced beef tongue bursting with flavor, plus one drink of your choice. It’s the perfect choice for an evening when you want to quickly savor the delicious flavors of Ittoku.
<If you’d like a 4:00 PM reservation, please book for 5:00 PM and note this in the remarks section.> Includes 90 minutes of all-you-can-drink! This is an early-bird meat-tasting course available only for reservations starting by 5:00 PM. Your seating time is limited to 2 hours. Seat assignments cannot be specified. *We give priority to phone reservations for this course. Even if there are no openings listed online, please feel free to call us to inquire.
We offer the most tender and rare part of the beef tongue, 'tan moto', in a luxurious thick cut. This can also be chosen as part of the value 'three kinds assortment'.
At our restaurant, you can enjoy premium black-haired Wagyu beef grilled over charcoal. By using Binchotan charcoal for grilling, the flavor of the meat is further enhanced and locked in.
We have a wide range of tatami mat private rooms perfect for gatherings of all sizes, from small to large! Rooms for 4 to 6 guests can be connected by removing partitions, allowing for flexible layouts to accommodate your group size! Additionally, we warmly welcome private bookings for up to 50 guests. We offer a variety of seating options, including calm table seats and comfortable sofa seats. The sofa seats at the back of the restaurant are designed to be safe for families with small children, making them ideal for gatherings across generations.
We offer a course that luxuriously uses our proud selection of Japanese Wagyu beef. You can choose a course that fits your budget. Please enjoy the exquisite selected black-haired Wagyu beef handpicked by the owner to your heart's content.
We offer meat worth 16,390 Yen at a discount of 1,870 Yen! Enjoy all 7 cuts including thick-sliced raw tongue, premium short rib, premium loin, flank, ichibo, sirloin, and shinshin.
A luxurious combination! This is an incredibly valuable platter offered at 825 Yen OFF, featuring meat worth 7,161 Yen at regular price. Please choose 3 items from thick-cut raw tongue, premium short rib, premium loin, flank, ichibo, sirloin, and shinshin.
The beautiful marbling unique to A5 rank and the sweetness of high-quality fat that melts in your mouth create a blissful experience. Savor the exquisite flavor carefully selected by the butcher to your heart's content.
If you're unsure, this is the choice for you. Enjoy all 7 types of cuts: thick-cut tongue, premium short rib, premium loin, flank, sirloin tip, sirloin, and shinshin.
Please choose three types from the following: Thick Cut Tongue / Premium Kalbi / Premium Loin / Hiwuchi / Ichibo / Sirloin / Shinshin
(Photo is for 4 servings)
Thickly sliced from the particularly tender part of the beef tongue, known as 'Tan Moto'.
It melts in your mouth in 3 seconds. Please enjoy it with the yolk, in a sukiyaki style.
Tender, flavorful, and high-quality meat with marbling.
A part of the shoulder loin, the most flavorful cut with the highest marbling.
This is tender meat from the upper part of the cow's loin.
This is a meat that combines the sweetness of marbled fat and the deliciousness of lean meat, favored by connoisseurs.
Named after the shape and pattern of flint. Tender and delicious.
This is a highly valuable cut that can only be obtained in small quantities from one whole animal.
Less fat on the Tetchan
More Fat
Half 682 yen
Topping cheese 198 yen (half 847 yen)
Half 682 yen
Half 814 yen
Half 814 yen
Non-alcoholic beer-flavored beverage with the freshness of three types of hops.
Delicious highball, we have it.
Fresh & Fruity.
A rich plum wine with concentrated plum flavor.
Enjoy the mellow flavor of sweet potato made with 'Kogane Sengan' and white koji. 729ml bottle 3,718 yen
720ml bottle 4,851 yen
720ml bottle 4,851 yen
A gentle aroma of barley with a soft and mellow taste. 720ml bottle 3,718 yen
720ml bottle 3,718 yen
720ml bottle 4,851 yen
Full-bodied
Medium
Full-bodied
Dry
Dry
