Melting Pot

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^

Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^

Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^

Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^

Ask about our Chef's selection of vegetarian options

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda

Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust

Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Villa Rosa Moscato d'Asti, Fleur Charmante Liqueur, Strawberries, Fruit Juices

Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour

Mionetto Prosecco, Strawberry Purée, Lemon Juice, Lavender-Infused Syrup, Cointreau Orange Liqueur

Citrus and Huckleberry Vodkas, Lemon Juice, Huckleberry Purée, Sweet & Sour, Sugar Rim

Orange Flavored Vodka, DeKuyper Peach Pucker, Orange Juice, Grenadine, Sugar Rim

Malibu Coconut Rum, Blue Curaçao, Orange and Pineapple Juices, Muddled Strawberries, Pineapple Wedge, Gummy Shark Garnish

Absolut Citron Vodka, Watermelon and Sour Apple Pucker, Strawberry Purée, Sweet & Sour, Sugar Rim

Raspberry Vodka, Island Punch Pucker, Sweet & Sour, Sprite, Crushed SweeTARTS Rim

Maker's Mark and Old Forrester Bourbons, Jameson Irish Whiskey, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola

Raspberry Vodka, Peach Schnapps, Lemon Juice, Sprite, Gummy Bears

Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Lemon

Fluère Smoked Agave, Pineapple, Lime, Jalapeño, Triple Sec Syrup

Fluère Raspberry, Raspberry Purée, Lemon, Fee Foam

Fluère Spiced Cane Dark Roast, Coconut Purée, Simple Syrup, Lime, Mint, Club Soda

Passion Fruit Purée, Vanilla, Lime, Club Soda

Strawberry Purée, Piña Colada Mix, Pineapple Juice

Pineapple and Orange Juices, Coconut Purée, Blue Raspberry, Muddled Strawberries, Gummy Shark

Peach Purée, Orange Juice, Soda, Gummy Peach Ring Garnish

Raspberry, Peach, Lime, Sprite

Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea

Candied Orange Soda, Vanilla Ice Cream, Orange Garnish

Mango Syrup, Passion Fruit Purée, Lemonade, Sprite, Edible Flower

Mango Syrup, Lemon Juice, Sprite, B-Lure Ice Cubes, Pop Rocks, Lemon Wheel

White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

Vodka, Toasted Marshmallow Syrup, Chocolate Fondue Shavings, Graham Cracker Dust

Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices. (275 cal per serving)

Mixed Greens, Tomatoes, Scallions. (91-165 cal per serving)

Mixed Greens, Tomatoes, Raspberry Walnut Vinaigrette. (89-164 cal per serving)

Ask about our Chef's selection of vegan options. (280-351 cal)

Our European cooking style made with canola oil

Be the Grill Master at your table. Pairs great with steak and seafood

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée

Dark Chocolate. (360 cal per serving)

(56-98 cal)

(64-106 cal)

(50-92 cal)

(113-155 cal)

(30-72 cal)

This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice

Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup

This playful punch has orange juice, mango and grenadine, plus a party of cherries on top

It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Teriyaki Steak^, Garlic Pepper Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko

Be the Grill Master at your table. Pairs great with steak and seafood

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

The buttery flavor of white chocolate is melted with creamy and crunchy peanut butter, then topped with peanut butter caramel and crushed Oreo®. (304 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical; cal per glass

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Espolòn Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Aged cheddar, Emmenthaler, Gorgonzola, vegetable bouillon, macaroni, crispy bacon, shallots, bread crumbs. (314 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, (393-446 cal per serving)

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Our decadent chocolate fondues are served with sweet treats and fresh fruits. (489-569 cal per serving). Gluten free dippers available upon request

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Tito's Handmade Vodka, Ginger Beer, Strawberry Rose Syrup, Lime Juice, Strawberries. (186 cal per glass)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp*, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Ask your bartender for additional selections

Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda

Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust

Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Villa Rosa Moscato d'Asti, Fleur Charmante Liqueur, Strawberries, Fruit Juices

Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour

Mionetto Prosecco, Strawberry Purée, Lemon Juice, Lavender-Infused Syrup, Cointreau Orange Liqueur

Citrus and Huckleberry Vodkas, Lemon Juice, Huckleberry Purée, Sweet & Sour, Sugar Rim

Orange Flavored Vodka, DeKuyper Peach Pucker, Orange Juice, Grenadine, Sugar Rim

Malibu Coconut Rum, Blue Curaçao, Orange and Pineapple Juices, Muddled Strawberries, Pineapple Wedge, Gummy Shark Garnish

Absolut Citron Vodka, Watermelon and Sour Apple Pucker, Strawberry Purée, Sweet & Sour, Sugar Rim

Raspberry Vodka, Island Punch Pucker, Sweet & Sour, Sprite, Crushed SweeTARTS Rim

Maker's Mark and Old Forrester Bourbons, Jameson Irish Whiskey, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola

Raspberry Vodka, Peach Schnapps, Lemon Juice, Sprite, Gummy Bears

Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Lemon

Fluère Smoked Agave, Pineapple, Lime, Jalapeño, Triple Sec Syrup

Fluère Raspberry, Raspberry Purée, Lemon, Fee Foam

Fluère Spiced Cane Dark Roast, Coconut Purée, Simple Syrup, Lime, Mint, Club Soda

Passion Fruit Purée, Vanilla, Lime, Club Soda

Strawberry Purée, Piña Colada Mix, Pineapple Juice

Pineapple and Orange Juices, Coconut Purée, Blue Raspberry, Muddled Strawberries, Gummy Shark

Peach Purée, Orange Juice, Soda, Gummy Peach Ring Garnish

Raspberry, Peach, Lime, Sprite

Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea

Candied Orange Soda, Vanilla Ice Cream, Orange Garnish

Mango Syrup, Passion Fruit Purée, Lemonade, Sprite, Edible Flower

Mango Syrup, Lemon Juice, Sprite, B-Lure Ice Cubes, Pop Rocks, Lemon Wheel

White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

Vodka, Toasted Marshmallow Syrup, Chocolate Fondue Shavings, Graham Cracker Dust

Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices. (275 cal per serving)

Mixed Greens, Tomatoes, Scallions. (91-165 cal per serving)

Mixed Greens, Tomatoes, Raspberry Walnut Vinaigrette. (89-164 cal per serving)

Ask about our Chef's selection of vegan options. (280-351 cal)

Our European cooking style made with canola oil

Be the Grill Master at your table. Pairs great with steak and seafood

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée

Dark Chocolate. (360 cal per serving)

(56-98 cal)

(64-106 cal)

(50-92 cal)

(113-155 cal)

(30-72 cal)

This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice

Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup

This playful punch has orange juice, mango and grenadine, plus a party of cherries on top

It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Teriyaki Steak^, Garlic Pepper Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko

Be the Grill Master at your table. Pairs great with steak and seafood

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

The buttery flavor of white chocolate is melted with creamy and crunchy peanut butter, then topped with peanut butter caramel and crushed Oreo®. (304 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical; cal per glass

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Espolòn Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Aged cheddar, Emmenthaler, Gorgonzola, vegetable bouillon, macaroni, crispy bacon, shallots, bread crumbs. (314 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, (393-446 cal per serving)

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Our decadent chocolate fondues are served with sweet treats and fresh fruits. (489-569 cal per serving). Gluten free dippers available upon request

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Tito's Handmade Vodka, Ginger Beer, Strawberry Rose Syrup, Lime Juice, Strawberries. (186 cal per glass)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp*, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Ask your bartender for additional selections

Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^

Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^

Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^

Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^

Ask about our Chef's selection of vegetarian options; $65 per person as a 4-course

The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^

Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^

Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^

Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^

Ask about our Chef's selection of vegetarian options

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Teriyaki Steak^, Garlic Pepper Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko

Be the Grill Master at your table. Pairs great with steak and seafood

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

The buttery flavor of white chocolate is melted with creamy and crunchy peanut butter, then topped with peanut butter caramel and crushed Oreo®. (304 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical; cal per glass

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Espolòn Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Aged cheddar, Emmenthaler, Gorgonzola, vegetable bouillon, macaroni, crispy bacon, shallots, bread crumbs. (314 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, (393-446 cal per serving)

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Our decadent chocolate fondues are served with sweet treats and fresh fruits. (489-569 cal per serving). Gluten free dippers available upon request

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Tito's Handmade Vodka, Ginger Beer, Strawberry Rose Syrup, Lime Juice, Strawberries. (186 cal per glass)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp*, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

Ask your bartender for additional selections

Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze

Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^

Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^

Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^

Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^

Ask about our Chef's selection of vegetarian options; $65 per person as a 4-course

The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker

Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers

First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!

Cream Puffs | Macarons | Cheesecake

The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, Beef Bouillon, Caramelized Onions. (379 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions. (344 cal per serving)

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)

Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

+$15. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Atlantic Salmon^, Lobster Tail^. (511 cals per serving). Gluten Free with substitute for Teriyaki Steak and Potstickers

Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Garlic Pepper Steak^, Memphis Dry Rub Pork^, Colossal Shrimp^. (428 cals per serving). Gluten Free with substitute for Teriyaki Steak and Potstickers

The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter. (289 cal per serving)

The Decadent and Buttery Flavors of Dark and White Chocolate. (295 cal per serving)

Pick from the Flavors of Milk, Dark, or White Chocolate. (272 cal per serving)

The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside. (333 cal per serving)

The Sweet Flavor of Milk Chocolate, Marshmallow Crème, Graham Cracker, Flambéed Tableside. (329 cal per serving). Gluten Free without graham cracker

The Buttery Flavor of White Chocolate, Crème Caramel, Caramelized Sugar, Flambéed Tableside. (367 cal per serving)

Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)

Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request

Gruyère, Raclette, Fontina, Beef Bouillon, Caramelized Onions

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons

Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons

Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing

Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken

Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood

Be the Grill Master at your table. Pairs great with steak and seafood

Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^