Cucina Cinese Hakuraku Oji
中国料理 百楽王寺店 / Chinese Cuisine Hyakurakuoji
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Ultime informazioni
A traditional Chinese restaurant closely connected to the community
Punti consigliati
valutazione
Recensioni
fotografia
menù
A total of 8 dishes that let you easily enjoy Hyakuraku’s cuisine, including a two-item fried appetizer platter, shrimp with Aurora sauce, two types of dim sum, and salmon fried rice. Perfect for a variety of occasions, such as dinners with family and friends or banquets.
The “Casual Course” lets you easily enjoy Hyakuraku’s signature flavors, including shrimp in chili sauce, sweet and sour pork, and Hyakuraku-style mapo tofu. Perfect for a variety of occasions, such as dinners with family and friends or banquets.
The “Hyakuraku Standard Course” features a full lineup of our restaurant’s most popular dishes, including shark fin soup, shrimp in chili sauce, sweet and sour pork with chestnuts and sweet potatoes, and “Happiness” Mapo Tofu. Please enjoy this course for a variety of occasions, such as family dinners, gatherings with friends, and banquets.
Enjoy the natural flavors of the ingredients in dishes like shark fin and crab soup, stir-fried beef and root vegetables in oyster sauce, and pork tenderloin in black vinegar sweet and sour sauce! “Variety Course” Perfect for a variety of occasions, such as dinners with family and friends or banquets.
The “Casual Course” lets you easily enjoy Hyakuraku’s signature flavors, including shrimp in chili sauce, sweet and sour pork, and Hyakuraku’s mapo tofu. It also includes all-you-can-drink, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink time limit is 90 minutes.
The “Hyakuraku Standard Course” features a full lineup of our restaurant’s most popular dishes, including shark fin soup, shrimp in chili sauce, sweet and sour pork with chestnuts and sweet potatoes, and “Happiness” Mapo Tofu. It also includes an all-you-can-drink option, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
Enjoy the natural flavors of the ingredients in dishes like shark fin and crab soup, beef and root vegetables stir-fried in oyster sauce, and pork tenderloin sweet and sour pork with black vinegar! “Variety Course” The course also includes all-you-can-drink, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
A total of 8 dishes that let you easily enjoy Hyakuraku’s cuisine, including a two-item fried appetizer platter, shrimp in chili sauce, two types of dim sum, and fried rice with takana and char siu. Perfect for a variety of occasions, such as dinners with family and friends or banquets.
A luxurious 8-course meal featuring a selection of recommended dishes, including dried scallop and shark fin soup, salt-flavored stir-fried abalone and Kinokasa mushrooms, stir-fried domestic beef sirloin with truffle aroma, and Peking duck “Peking Duck Course” Perfect for a variety of occasions, including family dinners, gatherings with friends, and banquets.
The “Casual Course” lets you easily enjoy Hyakuraku’s signature flavors, including salt-stir-fried striped squid with seasonal vegetables, sweet and sour pork, and shrimp in chili sauce. Please enjoy this course for a variety of occasions, such as dinners with family and friends or banquets.
The “Hyakuraku Standard Course” features a full lineup of our restaurant’s most popular dishes, including winter vegetable and crab shark fin soup, shrimp in chili sauce, sweet and sour pork tenderloin, and “Happiness” Mapo Tofu. Please enjoy this course for a variety of occasions, such as dinners with family and friends or banquets.
Enjoy the natural flavors of the ingredients in dishes like shark fin soup, stir-fried ribbon squid and scallops with XO sauce, stir-fried domestic beef sirloin with douchi, and crab and lettuce fried rice! “Variety Course” Perfect for a variety of occasions, such as dinners with family and friends or banquets.
A luxurious 8-course meal featuring a selection of recommended dishes, including shark fin and dried scallop soup, abalone stir-fried with yuzu pepper, domestic beef sirloin stir-fried in oyster sauce, and Peking duck "Peking Duck Course" Perfect for a variety of occasions, including dinners with family and friends and banquets.
A luxurious 8-course meal featuring a selection of recommended dishes, including dried scallop and shark fin soup, salt-flavored stir-fried abalone and Kinugasa mushrooms, stir-fried domestic beef sirloin with truffle aroma, and Peking duck “Peking Duck Course” This course includes an all-you-can-drink option, so please enjoy it alongside your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink option is limited to 90 minutes.
The “Casual Course” lets you easily enjoy Hyakuraku’s signature flavors, including salt-flavored stir-fried striped squid with seasonal vegetables, sweet and sour pork, and shrimp in chili sauce. It also includes an all-you-can-drink option, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
The “Hyakuraku Standard Course” features a full lineup of our restaurant’s most popular dishes, including winter vegetable and crab shark fin soup, shrimp in chili sauce, sweet and sour pork tenderloin, and “Happiness” Mapo Tofu. The course also includes all-you-can-drink, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
Enjoy the flavors of the ingredients in dishes like shark fin soup, stir-fried ribbon squid and scallops with XO sauce, stir-fried domestic beef sirloin with black bean paste, and crab and lettuce fried rice! “Variety Course” An all-you-can-drink option is included, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
The luxurious 8-course “Peking Duck Course” features a lineup of recommended dishes, including shark fin and dried scallop soup, abalone stir-fried with yuzu pepper, domestic beef sirloin stir-fried in oyster sauce, and Peking duck. It also includes an all-you-can-drink option, so please enjoy it along with your meal. Perfect for a variety of occasions, such as dinners with family and friends or banquets. *The all-you-can-drink service is limited to 90 minutes.
Asahi Beer
Asahi Beer
Asahi Beer
Bottle (600ml) 2,500 yen
Bottle (600ml) 3,400 yen
Bottle (600ml) 4,600 yen
Black Nikka Clear
Glass: 650 yen Soda mix: 750 yen Oolong mix: 700 yen Bottle: 3,400 yen
Glass: 650 yen, Soda Mix: 750 yen, Oolong Mix: 700 yen, Bottle: 3,400 yen
Glass: 550 yen, Soda mix: 650 yen
Glass: 550 yen, Soda mix: 650 yen, Bottle: 2,400 yen
Glass: 550 yen, Soda mix: 650 yen, Bottle: 2,400 yen
It is said that when people feel spiciness, they are enveloped in a sense of euphoria due to the secretion of hormones. 'I want everyone to feel a happiness that makes them tingle, again and again' - this thought gave birth to the popular dish 'Happiness (Shinfu) Mapo Tofu,' created through trial and error by chefs well-versed in Sichuan cuisine, now appearing at Hyakuraku.
Sichuan pepper provides a punchy numbing sensation 'Ma' combined with two types of Sichuan chili peppers that add a complex spiciness 'La', further enhanced by dried tangerine peel for depth and richness. This homemade spicy sauce creates an irresistible numbing spiciness that can be called the essence of happiness.
Adding a touch of spiciness to the numbing heat of Sichuan pepper is Budou Sansho from Wakayama Prefecture, the top producer of sansho in Japan. It features a soft spiciness and a refreshing sweet aroma.
Using dried tangerine peel for depth and richness, and Sichuan pepper for a refreshing flavor, we have created a taste that leaves a pleasant aftertaste and makes you want to eat it again and again.
Focused on the spiciness of chili peppers, using chili oil and Guangxi powder to express a fiery heat. It pairs exceptionally well with rice.
The spiciness of homemade spicy peppers, the aroma of grape pepper, and the acidity of chili and lemon spices come together. This is our proud spicy fried chicken, perfect as a companion for beer or for takeout.
Cup: 900 yen
Cup: 600 yen
Cup: 600 yen
12 pieces: 2,600 yen
Includes soup
With soup
With soup
With soup
Sweet and sour pork, fried chicken, shrimp fry, French fries, salad, rice, furikake, almond tofu. Includes drink and toy.

