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A cozy izakaya where you can enjoy Amami's local cuisine and live music
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Party menu is available from 4 persons. We have live music on weekends! Live music on weekends!
Recommended! ・3 types platter…720 yen
Okinawa produced
Recommended Amami Oshima Produced Magaki Shellfish!
Recommended!
2 pieces
Handlong Shrimp
2 pieces
4 pieces
Recommended!
Spam
Each
Pork Belly
・3 types platter…770 yen・5 types platter…1,050 yen
Recommended! ・3 types platter…1,050 yen ・5 types platter…1,650 yen
Recommended!
The moderate saltiness pairs well with beer!
Sata Andagi
・Draft Large…630 yen・Draft Small…510 yen
・Draft beer (large)…500 yen・Draft beer (small)…400 yen
Perfect for drinking with meals!! Please enjoy it with shochu and tea!
Soda or Oolong each
Tonic water or ginger ale each
Tonic water or ginger ale each
A mellow and gentle light taste aged while surrounded by classical music, 25 degrees
This is a classic shochu that is refreshing, sweet, and easy to drink. 25 degrees.
It has a solid 'umami' flavor amidst the sweetness and is popular among women! 30 degrees
The aroma is very rich and has depth! 30 degrees
It has a refreshing and smooth taste, making it very easy to drink! 25 degrees
This is a shochu with a mellow richness of brown sugar and a sweet fruity aroma, offering a full-bodied flavor. 25 degrees
Refreshing with a rich aroma and mellow flavor! Plus, zero sugar!! 25 degrees
With a gentle flavor, you won't get tired of drinking it no matter how many cups you have. 30 degrees
It has a sweet aroma and richness, with a refreshing mouthfeel! 25 degrees
A refreshing taste pursued for drinkability, a staple of Tokunoshima! 25 degrees
This is a refreshing and fragrant shochu with a clean aroma. 25 degrees
Storage in a clay pot for shochu enthusiasts! The smoothness of the throat is excellent. 25 degrees
The aroma of rum is sweet like caramel and honey, and there is also a scent of the barrel. The mellow sweetness and the astringency of the barrel are in exquisite balance!
The strongest rum at 50 degrees! This liquor is said to be the prototype of black sugar shochu and is a rare shochu with an extremely small production quantity, even in the local area. 50 degrees
Strong popularity among black sugar shochu fans! The smoothness is extremely mellow, with a hint of sweetness, 25 degrees.
Characterized by a rich body and a sharp aftertaste, 30 degrees
A wild and strong flavor based on the sweetness of brown sugar, but without heaviness or persistence, offering a refreshing and gentle drinking experience. 30 degrees
It has a completely handmade, light flavor. 25 degrees.
A popular awamori with a refreshing taste at 30 degrees
The depth and sharpness of the original awamori created by black koji remain intact, while the taste is refreshing! 25 degrees
A 30-degree awamori that is refreshingly light with a soft sweetness, making it very easy to drink.
A very satisfying awamori with a fragrance and richness that is truly characteristic of awamori, at 30 degrees.
Mild yet the flavor and aroma have the richness of awamori! Aged liquor, 25 degrees
A fruity aroma with a clear, refreshing, and non-peculiar taste at 25 degrees
A fine aged sake with a soft flavor; 43 degrees
30 degrees
30 degrees
Kagoshima - 25 degrees
Miyazaki - 25 degrees
Kagoshima - 25 degrees
・One go…400 yen・Two go…740 yen
900ml
900ml
900ml
900ml
720ml
720ml
900ml
Spicy
