Yeongnam Yulryang
연남 율량
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
valutazione
Recensioni
menù
Signature shabu hot pot, broth boiled without any seasonings
The harmony of seared Korean beef sashimi and homemade ponzu sauce
Signature sashimi made from freshly slaughtered and additionally aged Hanwoo beef
Signature pasta, appropriately spicy cream pasta
East Coast sweet shrimp sashimi, limited quantity for freshness
Beef tartare reinterpreted in Yeonnam's style without seasoning
Spanish-style gambas dish that maximizes the appropriate spiciness and the richness of the shrimp.
Nagasaki udon inspired by spicy Japanese ramen
Grilled chicken marinated in chili oil and special sauce with lemon yuzu dressing salad
Signature fried dish, yuzu-based sauce with kadaif fried points
Homemade fried chicken made with fresh chicken meat, prepared by hand, and paired with a homemade sauce.
Crispy and clean frying style, fruit-based white sweet and sour sauce
Japanese-style sushi roll filled with 8 ingredients, made in a style that anyone can enjoy without raw fish.
Kimchi fried rice made with kimchi stir-fried for 1 hour using a specially blended seasoning.
