Hitsujiya
히츠지야 가로수길점
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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A lamb specialty restaurant to enjoy a Japanese atmosphere
Punti consigliati
valutazione
Recensioni
menù
Open daily from 19:00 to 21:00, order Korean draft beer for 1900 won! (Prices may vary by location, so please be careful)
The cheapest in the country! Order Sapporo beer by 7 PM daily for 4,900 won - prices may vary by location.
Tomahawk Lamb Ribs + Lamb T-Bone + Lamb Raw Sirloin + Shoulder Meat + Rump Meat + Flank Steak + Sukiyaki + Lamb Raw Cheeseburger Steak
Hokkaido Low-Temperature Aged Lamb Ribs + Lamb Raw Sirloin + Shoulder Meat + Lamb Rump + Sukiyaki + Lamb Raw Cheese Hamburger Steak
A menu where you can enjoy 20 different types of alcoholic beverages and non-alcoholic soft drinks as much as you want.
*A special menu exclusive to Garosu-gil* French Rack (for 2 people) + Sukiyaki Nabe (beef brisket hot pot)
All parts of premium lamb: tomahawk lamb chops + T-bone steak + raw shoulder meat + raw sirloin + sukiyaki hot pot
Low-temperature aged tomahawk lamb chops (serves 2) + lamb sirloin grilled over charcoal (serves 1) + sukiyaki nabe (beef brisket hot pot)
Low-temperature aged tomahawk lamb chops (serves 3) + lamb sirloin grilled over charcoal (serves 1) + sukiyaki nabe (beef brisket hot pot)
The finest cut of lamb, French rack, aged at low temperature using traditional Hokkaido methods for the best flavor.
Hokkaido-style low-temperature aged lamb ribs with no gamey smell
A mix of sirloin and chuck, this is the most basic and representative dish of Genghis Khan!! Extremely popular locally!
Premium lamb shoulder, full of fragrant juices due to low-temperature aging!!