Echizen Soba Club

A slightly sweet meat soba made with the original additive-free broth from Echizen Soba Club. This meat soba, made with plenty of umami from bonito, mackerel, and jaw broth, is the most popular menu item at our club. Made with the finest soba flour from Fukui Prefecture.

This is a fox soba dish with large pieces of fried tofu, representing Fukui. Hidden ingredients are placed under the fried tofu, providing a delightful surprise with every bite. The set also includes a salad with soba seeds and onigiri. Made with the finest soba flour from Fukui prefecture.

This set includes grated buckwheat noodles made with the finest buckwheat flour from Fukui Prefecture. The onigiri with soba seeds and the salad with soba seeds are quite unique and worth trying. Also, the noodles are divided into small bowls to prevent them from becoming sticky, allowing you to enjoy the firm texture until the end.

This is a forest soba made with the finest soba flour from Fukui Prefecture. We want you to enjoy the aroma, so please start by eating just the soba without any toppings to savor the natural sweetness and aroma of the soba. It also comes with a salad with soba seeds and onigiri.

A unique grated buckwheat noodles from Fukui, made with the finest buckwheat flour from Fukui prefecture. Enjoy it with spicy grated daikon radish.