Ryoka Tokushima Kawauchi

・Salt Flavored Egg Ramen 　　　　　　　1,030 yen・Salt Chashu Ramen 　　　　　1,180 yen・Salt Flavored Egg Chashu Ramen　　　 1,330 yen・Luxurious Salt Ramen　　 　 1,300 yen (Egg, Plum, 2 slices of Chashu)

・Salt Dipping Noodles 　　　　　　1,050 yen・Salt Flavored Egg Dipping Noodles　　　　　 1,100 yen・Salt Meat Dipping Noodles 　　　　　　1,250 yen・Salt Flavored Egg Meat Dipping Noodles 　　　　1,400 yen

Generously made with sudachi from Tokushima. Another local ramen from Shikoku. Lightly flavored with 2.5 sudachi, green onions, and perilla on a salt base from Ryouka. Available from May to October.

The 'ultimate simplicity' of noodles and soup without any toppings

・Miso Flavored Egg Ramen 1,100 yen・Miso Chashu Ramen 1,250 yen・Miso Flavored Egg Chashu Ramen 1,400 yen

Contains cartilage. This crispy, juicy eternal companion is it.

Recommended to put in leftover soup for a chazuke-style dish.

Large 250 yen

Large 600 yen, Medium 450 yen, Small 350 yen

(Chashu, Boiled Egg, Menma)

If you have any preferences regarding the thickness of the soup or the firmness of the noodles, please let the staff know.

・Green onions 　　　　 150 yen・Menma 　　　　　 150 yen・Homemade spicy sauce 100 yen・Plum 　　　　　　 100 yen