Lampada

(Red/White/Sparkling)

(Asahi Super Dry)

(barley/sweet potato)

(Lemon/Plain/Ume/Calpis)

(Elderflower/Blueberry & Blackcurrant Raspberry & Lemon/Honey Lemon & Ginger/Ginger)

Region: Catalonia, Spain. Grape varieties: Parellada, Xarel·lo, Macabeo. A refreshing wine with a perfect balance of aromas of green apple and fresh citrus, fresh fruit flavors, and pleasant acidity.

Origin: Northern Italy, Friuli region. Grape variety: Glera. Aromas of white flowers and peach, with fruity notes of green apple and pear. It has a soft mouthfeel and gentle bubbles. Rich in minerals and acidity, it features a voluminous fruitiness and a fresh taste.

Region: France Champagne Grape Varieties: Pinot Noir, Meunier, Chardonnay A high-quality Champagne that can be enjoyed casually. The fruitiness of the Pinot and the finesse of the Chardonnay show a wonderful harmony. It has complex aromas reminiscent of citrus fruits and brioche, with a floral and well-balanced taste.

Region: France, Champagne. Grape varieties: Chardonnay, Pinot Meunier. The aroma features fresh fruits like lemon and grapefruit, and on the palate, it adds richness and flavor with notes of brioche, white flowers, and honey, resulting in a Champagne with a surprisingly robust character!

Origin: Piedmont, Italy Grape variety: 100% Cortese 'Graffiti' is made from grapes from the Asti and Alessandria regions. 'Graffiti' means 'recollection', and the singular form 'graffito' refers to the technique of wall painting that means 'to scratch'. It is a dry white wine with a slight effervescence, which pairs well with seafood and appetizers.

Origin: Italy, Apulia. Grape variety: Fiano. A refreshing wine with a perfect balance of green apple and fresh citrus aromas, fresh fruit flavors, and pleasant acidity.

Region: France Bordeaux Grape Varieties: Sauvignon Blanc 90% Semillon 10% A château that is selected as a value Bordeaux every year. It has a rich fruit flavor and complexity due to barrel fermentation and aging.

Region: Northern Italy, Piedmont. Grape Varieties: Chardonnay, Viognier. A beautiful pale gold color. It has a mineral feel and is vibrant, with nuances of tropical fruits and a delicate vanilla accent. The palate is dry with an elegant fruitiness and a full body. The finish is long and enjoyable.

Origin: France Burgundy Grape variety: Aligoté 2021 Gold Medal winner at the 'Gilbert & Gaillard International Competition'. The balance of bouquet-like aroma and richness is wonderful.

Region: Veneto, Northern Italy. Grape variety: Pinot Bianco. Pale gold color, floral and mineral. It particularly has nuances of star anise, acacia, and peach. It has a smooth mouthfeel and an elegant body. The mineral sensation and nuances of yellow fruit linger in the finish.

Grape variety: Bellone Malvasia. Region: Central Italy, Lazio. Aging: 12 months in small barrels. Clear and vibrant golden color. Delicate toasted nuances, with hints of vanilla, melon, and tropical fruits, and as it opens in the glass, notes of pineapple emerge. The rich and full-bodied flavor includes fresh and ripe fruits along with minerals, providing a long and enjoyable finish.

Origin: Spain, Catalonia. Grape variety: Garnacha Blanca, barrel-fermented and aged white wine. It has flavors of white peach and hints of nuts, with a long finish. Rated 92 points by Robert Parker.

Origin: Spain, Navarra Grape Varieties: Merlot, Cabernet Sauvignon. The barrel aging for 1 year and bottle aging for 1 year is an unusual length for this class. There is a sense of fruit concentration, and the finish has a mature sweetness of tannins.

Region: Italy, Puglia. Grape variety: Zinfandel (Primitivo). A luxurious production method where fermentation occurs in new oak barrels, followed by further aging in new barrels. A powerful flavor with concentrated fruitiness and aromas of chocolate, mint, and vanilla.

Grape variety: Nebbiolo Origin: Northern Italy, Piedmont Aging: Stainless steel. A lively red ruby color with a purplish hue, aromas of flowers and small red fruits, a smooth body, and delicate tannins. It has a good balance with acidity, allowing you to enjoy the quality of the original fine grapes.

Grape variety: Sangiovese. Region: Central Italy, Tuscany. Aging: Stainless steel tank and barrel. Spicy with aromas of plum and ripe cherry. The mouthfeel is smooth with richness and spicy fruitiness. It has an elegant taste with soft tannins and acidity, leaving a long finish with a gentle sweetness.

Region: Australia Grape Variety: Pinot Noir Aromas of violet and lavender are followed by wild nuances of black cherry, wild strawberry, and game, framed by oak's vanilla scent. Juicy fruit flavors blend with toasty spices and earthiness, accompanied by smooth tannins in the finish.

Region: France Bordeaux Grape Varieties: Cabernet Sauvignon, Merlot The aroma evokes ripe black fruits such as blackberries and American cherries, intertwined with hints of roasted nuts and subtle vanilla. The slightly rounded tannins blend seamlessly with the fruit, creating a softness without edges. It has a complex depth, allowing you to savor the rich flavors of the grapes. The delicate acidity spreads elegantly in the mouth, and you can feel the finesse in the elegant finish.

France Burgundy Grape Varieties: Gamay, Pinot Noir. This is a medium-bodied red wine bursting with fruit flavors, made from carefully selected grapes of Gamay and Pinot Noir.

Grape variety: Mainly Corvina. Region: Northern Italy, Veneto. Aging: Stainless steel tank. It has fresh aromas of cherry and strawberry. It features an elegant mouthfeel and supple fruitiness. It has a delicate finish reminiscent of Pinot Noir.

Region: Spain Calatayud Grape variety: Garnacha Received 94 points from Robert Parker, who called it 'the most wonderful wine in this price range in the last 30 years' (2010 VT).

Region: Australia Grape variety: 95% Shiraz, 5% Viognier. Deep black-purple color with aromas of black pepper, spice, and black fruit, along with dark chocolate and fruit aromas from forest cake. A blend of licorice, allspice, and dark plum creates a powerful yet feminine profile. The simultaneous fermentation with 5% Viognier adds a voluminous texture.

France Burgundy Grape Variety: Pinot Noir. The current heads are the Alban & Alexis Gramont brothers, and it is a second-generation prestigious domain. The first generation was Mr. Arnaud, who established it in 1963. It is well-known for owning Les Godechots, a premier cru vineyard in Vosne-Romanée, which has a history of part of its vineyard being elevated to La Tâche. They own many vineyards, including those in Nuits-Saint-Georges and Pommard.

Origin: USA, California, Napa Valley Grape Varieties: Zinfandel 38% / Cabernet Sauvignon 26% / Merlot 19% / Syrah 9% / Petit Syrah 8% Juicy red fruit spreads, layered with black cherry, wild berries, and licorice. Features a sexy finish with soft, sweet tannins and smoky spice aromas.

Grape varieties: Merlot, Cabernet Sauvignon. Region: Central Italy, Lazio. Aging: 12 months in small barrels. Aromas of licorice, tobacco, small red fruits, and cherries, with a hint of spiciness. A firm mouthfeel and flavor, with a rich fruitiness, and a lingering finish that has a vanilla-like accent.

Grape variety: Nebbiolo Origin: Northern Italy, Piedmont Region Aging: 36 months in large barrels. It has notes of roses, red fruits, vanilla, and a hint of licorice. The mouthfeel is smooth, with a firm tannin typical of Barolo, leaving a lingering nuance of amaretto and a touch of tobacco.

Saint Benoit (France)

SOLAN DE CABRAS (Spain)

(Elderflower/Blueberry & Blackcurrant Raspberry & Lemon/Honey Lemon & Ginger/Ginger)