Eunmasong Kalguksu

Handmade udon is characterized by its chewy texture, and the dried sardine broth enhances its refreshing flavor. It is topped with chives and seaweed, allowing you to enjoy a deep taste. Additionally, there are a variety of noodle dishes available, such as chilled radish udon and bibim noodles.

The interior has a calm atmosphere reminiscent of a traditional Japanese house, and it feels clean. There are self-service side dishes and condiments available, allowing guests to customize and enjoy their meals freely. Condiments are provided at each table, offering a comfortable dining experience for visitors.

Located in an alley near Daehang Station, this shop has been loved by locals for many years. Many regular customers have been visiting since the time when handmade udon was 4,000 won, and the good cost performance is a major attraction.